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Masters Degrees in Agricultural Microbiology
We have 13 Masters Degrees in Agricultural Microbiology
Masters degrees in Agricultural Microbiology focus specifically on micro-organisms such as bacteria, viruses, and fungi, and how they affect the cell structure of larger organisms such as plants and livestock. Issues such as pathology and immunology are also explored, in relation to their impact on agricultural practises. Degrees in this area are mostly laboratory-based MSc courses, though research-based MRes and MPhil courses are also available at some institutions. Entry requirements may include a relevant undergraduate degree (in an Agriculture, or Biology subject).
Why study a Masters in Agricultural Microbiology?
## Postgraduate study of Microbiological Agriculture encourages you to explore issues such as: diagnosing, treating and preventing disease in plants and livestock; the beneficial use of microbes in soil and pesticide to increase crop health; the benefits of introducing microbes to food to improve human health, such as probiotics in dairy products, yeast in bread, and so on. Agricultural microbiologists undertake very varied roles, from research positions within governing bodies and agencies, to quality control roles monitoring the manufacturing processes of products such as medicines and food. Your understanding of microbiology could also be used in further PhD research. Important topics include the role of microbes in the environmental impact of agricultural and in climate change analysis.
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Food Innovation MSc
University of Greenwich
School of Science
This MSc in Food Innovation is aimed at graduates and professionals looking to build careers in the food science industry (and especially in product development). Read more
Food Systems and Management (MSc)
Cranfield University
Environment and Agrifood
Developed with and specifically for industry, the Food Systems and Management MSc is a gateway to a successful career for anyone passionate about improving major worldwide problems such as food security and food safety. Read more
Food Technology MSc
Wageningen University & Research
Life Sciences
Wageningen University & Research is one of the leading centres in Food Science and Technology in Europe and the world. The history of the Food Technology programme at the university goes back more than 50 years; it is considered to be one of the best and most innovative programmes in its field in Europe. Read more
Biosciences - MRes
Aberystwyth University
Biological, Environmental & Rural Sciences (IBERS)
This course makes an ideal stepping-stone for those considering PhD or company-based research and provides an opportunity for you to explore your interest in the biosciences in depth while showing a commitment to a research-focused career. Read more
Agroforestry and Food Security - MSc/PgCert/PgDip
Bangor University
College of Environmental Sciences and Engineering
This course is accredited by the Institute of Chartered Foresters and gives partial fulfilment of Professional Membership Entry. Read more
Microbiology (Biological Sciences) MPhil
Newcastle University
School of Natural and Environmental Sciences
Microbiology is a well-funded research area at Newcastle University. This creates a vibrant and dynamic environment for postgraduate study. Read more
MRes Plant and Microbial Biology
University of Sheffield
School of Biosciences
Research plants and microbes in the School of Biosciences or take an industrial placement as part of this research-focussed course. Read more
Professional Doctorate in Agriculture - DAg
Aberystwyth University
Biological, Environmental & Rural Sciences (IBERS)
The aim of this Professional Doctorate programme is to produce a qualification which, whilst being equivalent in status and challenge to a PhD, is more appropriate for those pursuing professional rather than academic careers. Read more
Rural Studies - MPhil
Newcastle University
School of Natural and Environmental Sciences
Join us for your MPhil in Rural Studies. You'll be supervised and supported by our research-active academic staff. Read more
Food and Society - MPhil
Newcastle University
School of Natural and Environmental Sciences
Join us for your MPhil in Food and Society. You'll be supervised by research-active academic staff. Read more
Biology Agrosciences
University of Bordeaux
Masters Programs
This international Master program integrates plant biotechnology and agrofood technology within course content in order to deal with innovation challenges in agriculture. Read more
Master of Bioscience Engineering: Cellular and Genetic Engineering (Leuven)
KU Leuven
Faculty of Bioscience Engineering
You are trained throughout the programme in fundamental biotechnology that will give you in-depth knowledge in areas as molecular biology… Read more
Biochemistry - MSc by Research
University of Bristol
Faculty of Life Sciences
As a school, we believe that part of our mission is to train the next generation of life scientists. We take great pride in the standard of our postgraduate provision and offer both three- and four-year PhD programmes. Read more
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