Masters Degrees in Food Sciences (Food Process Engineering)

​This is the place that gives you the skills to work for global companies, an exciting growing industry, and a vital cog in the steps towards stemming the climate crisis. View course

Our MSc Food Process Engineering provides you with an opportunity to develop your chemical, process engineering, food science… View course

Join our innovative and highly regarded Online Master's Food Technology. View course

This master’s will provide graduates from an engineering background with the opportunity to deepen their engineering… View course

Wageningen University & Research is one of the leading universities in Food Science and Technology in Europe and the world. View course

Apply for this programme The safety, quality and nutritional properties of the food that reaches consumers depends upon food scientists. View course

The MSc by Research in Food Process and Manufacturing Optimisation programme is tailored for individuals seeking a postgraduate qualification through… View course

Engineering the future of food, safely, sustainably, and at scale The MEngSc in Food Engineering at University College Dublin prepares you to design… View course

Food Engineering aims at developing a new food industry culture and at training master degree-level students who are able to solve problems and to… View course

Apply for this programme On this course, you’ll work with expert academics from the  Department of Food and Nutritional Sciences  … View course

The Diploma in Food Science and Technology is a part-time course over two years. View course

This Higher Diploma has been structured in such a way to allow those currently working to upskill in this area, the course is 60 credits in total… View course