Part Time Masters Degrees in Food Sciences (Msc)

Applications for this programme will be open in September. View course

Pursue a career in food science and technology,  food chemistry or nutrition  with UL’s innovative Master of Science (MSc) in Functional… View course

Clinical nutrition is crucial for enhancing individual health and development. View course

Help prevent disease and improve the understanding of the relationship between diet and health with our AfN accredited MSc in Human Nutrition. View course

Develop your skills and knowledge to kickstart your career as an environmental health practitioner. View course

The MSc Food, Nutrition and Health is aimed at graduates from a variety of disciplines and the programme is suitable for both science and non-science graduates. View course

This degree is run in partnership with the Royal Botanic Gardens, Kew From pollution in the air and water… View course

Choose a practical Master’s in Environmental Health with study routes for research or industrial practise. View course

This course focuses on the analytical and communication skills needed to contribute to the achievement and sustaining of food security in the 21st century. View course

Our part-time MSc in Plant Genetics and Crop Improvement is perfect training if you plan to study for a further degree in plant genetics… View course

This is an exciting opportunity for candidates who would like to complete an MSc by Research in any topic that fits within the broad remit of… View course