Part Time Masters Degrees in Food & Beverage Technology (Msc)

MSc Brewing and Distilling provides you with the unique opportunity to develop the necessary knowledge and skills to enter the malting, brewing or distilling industries, or conduct related research. View course

MSc Brewing and Distilling with Entrepreneurship provides you with the unique blend of a high-level education in brewing and distilling and key… View course

A practical taught Master's degree combining food quality, food safety, sustainability and innovation. View course

MSc Food Regulatory Affairs covers the regulation of the entire food chain from “farm to fork”. … View course

At UCD, we have a long-standing commitment to addressing environmental sustainability concerns. View course

The MSc (Food Science) is a full-time taught postgraduate programme running for 12 months from the date of first registration. View course

If you work or are interested in the food supply chain, our online MSc Food Safety and Quality Management provides an ideal opportunity to consolidate… View course

On this Applied Food Safety and Quality Management PGDip/MSc, you'll learn about the requirements for providing safe and wholesome food to… View course

Aimed at graduates and professionals seeking to excel in the food science sector, our Food Innovation MSc deepens your understanding of… View course

The food industry in the United Kingdom has developed a world-renowned reputation for the production of exceptional quality, safe, wholesome products. View course

Food production management is an exciting and challenging course, combining the food sciences with management skills. View course

The hospitality industry has seen tremendous growth in recent years, showing it to be a sector resilient to economic turbulence. View course

This programme, which is underpinned by current and ongoing research, will give students a detailed understanding of the issues affecting food safety… View course