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We have 71 Masters Degrees in Food & Beverage Science (Msc)

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Masters Degrees in Food & Beverage Science (Msc)

We have 71 Masters Degrees in Food & Beverage Science (Msc)

Departments and universities

College of Medical, Veterinary & Life Sciences

The College of Medical, Veterinary & Life Sciences (MVLS) is a globally recognised centre for research and education, dedicated to addressing some of the world’s most pressing health and scientific challenges. Students choosing a master's degree at MVLS benefit from a research-intensive environment, access to leading academics and state-of-the-art facilities, and an interdisciplinary approach to learning that develops the advanced knowledge, practical skills and professional expertise needed to succeed in a wide range of careers and make a meaningful impact in their field.

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University of Gastronomic Sciences

University Of Gastronomic Sciences provides a unique approach to food studies, integrating science, culture, ethics, and sustainability into a comprehensive curriculum. This approach prepares students to become future food professionals. At UNISG, education goes beyond traditional boundaries, highlighting the intricate interconnections between food production, distribution, and consumption. UNISG provides a unique approach to food studies, integrating science, culture, ethics, and sustainability into a comprehensive curriculum. This approach prepares students to become future food professionals.

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FERRANDI Paris

FERRANDI Paris is a Culinary and Hospitality school, member of the Conférence des Grandes Ecoles (CGE), that trains the elite in gastronomy and hospitality to be actors of renewal in France and abroad. The school has several generations of distinguished chefs and culinary and hospitality managers to its name, known for their signature culinary works and talent for innovation. Recognised for its level of excellence in all places and at all times, the school offers training courses focused on: - Mastering the fundamentals, The ability to innovate, Acquiring managerial and entrepreneurial skills and Practice in real life situations. More than a school, FERRANDI Paris is a space of discovery, inspiration and exchange that blends cuisine, management, art, science, technology and innovation. It unites the greatest names in the sector around the challenges of renewal in the hospitality industry and culinary creativity.

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Masters courses

Featured

MSc in Food and Planetary Health

University of Gastronomic Sciences  | 
University of Gastronomic Sciences

The MSc in Food and Planetary Health is a pioneering two-year international program offered in collaboration between the University of Gastronomic… View course

 On campus  Full time
Featured

MSc in Hospitality Management

FERRANDI Paris  | 
FERRANDI Paris

This MSc cultivates future leaders with a strategic understanding of the luxury industries by emphasizing strategic innovation and digital… View course

 On campus  Full time
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Clinical Nutrition MSc, PgDip or PgCert

University of Aberdeen  | 
School of Medicine, Medical Sciences and Nutrition

Study the clinical and scientific basis of human nutrition. Train in clinical, metabolic and molecular nutrition. View course

 Online  Part time  Scholarships available
Featured

Advanced Sustainability for Brewing and Distilling

Heriot-Watt University  | 
School of Engineering and Physical Sciences

MSc Advanced Sustainability for Brewing and Distilling offers you the opportunity to delve into sustainability problems and solutions relevant to the… View course

 Part time  Full time  Scholarships available

Human Nutrition MSc

University of Aberdeen  | 
School of Medicine, Medical Sciences and Nutrition

Help prevent disease and improve the understanding of the relationship between diet and health with our AfN accredited MSc in Human Nutrition. View course

 On campus  Part time  Full time  Scholarships available

MSc Food, Nutrition & Health (Online)

University College Dublin  | 
UCD School of Agriculture and Food Science

The MSc Food, Nutrition and Health is aimed at graduates from a variety of disciplines and the programme is suitable for both science and non-science graduates. View course

 Online  Part time  Scholarships available

Human Nutrition and Dietetics MSc

University College Cork  | 
College of Science, Engineering and Food Science

The MSc Human Nutrition and Dietetics is an integrated postgraduate course that enables graduates with a BSc or MSc in Nutrition or equivalent degree… View course

 On campus  Full time

MSc Food Manufacturing

University of Lincoln  | 
School of Agri-food Technology and Manufacturing

This industry-driven MSc in Food Manufacturing has been developed with leading food and drink industry experts. View course

 Full time

MSc by Research in Environmental Science / Agrifood

Cranfield University  | 
School of Water, Energy and Environment

This is an exciting opportunity for candidates who would like to complete an MSc by Research in any topic that fits within the broad remit of… View course

 On campus  Part time  Full time

Advanced Food Safety (MSc)

Queen’s University Belfast  | 
School of Biological Sciences

The MSc in Advanced Food Safety is tailored towards students seeking to develop a career within the agri-food industry and related sectors… View course

 On campus  Full time

Brewing and Distilling - MSc

Heriot-Watt University  | 
School of Engineering and Physical Sciences

MSc Brewing and Distilling provides you with the unique opportunity to develop the necessary knowledge and skills to enter the malting, brewing or distilling industries, or conduct related research. View course

 On campus  Part time  Full time  Scholarships available

Brewing and Distilling with Entrepreneurship - MSc

Heriot-Watt University  | 
School of Engineering and Physical Sciences

MSc Brewing and Distilling with Entrepreneurship provides you with the unique blend of a high-level education in brewing and distilling and key… View course

 On campus  Part time  Full time  Scholarships available

Food Process Engineering - MSc

Heriot-Watt University  | 
School of Engineering and Physical Sciences

Our MSc Food Process Engineering provides you with an opportunity to develop your chemical, process engineering, food science… View course

 On campus  Full time  Scholarships available

Food Science (Food Biotechnology) - MSc

University of Leeds  | 
School of Food Science and Nutrition

Our Food Science (Food Biotechnology) MSc engages with issues at the very forefront of modern food production. View course

 On campus  Full time  Scholarships available

Food Quality and Safety with Industrial Practise - MSc

Abertay University  | 
Graduate School

A practical Masters combining food quality, food safety, sustainability and work placement. View course

 On campus  Part time  Full time  Scholarships available
Showing results to of 71


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