Masters Degrees (Gastronomy)

Unique in the UK:  This is the only course of its kind in the UK. It takes a multidisciplinary approach to examining, and better understanding, how food works in our world. Read more

Offered in the Champagne area, the MSc Wine & Gastronomy is a marketing-driven programme that aims to provide students with a strong food culture background levied with a solid theoretical base, enabling them to be efficient managers in a wide variety of food, wine and beverage related industries. Read more

Wageningen University & Research is one of the leading centres in Food Science and Technology in Europe and the world. The history of the Food Technology programme at the university goes back more than 50 years; it is considered to be one of the best and most innovative programmes in its field in Europe. Read more

The MSc in International Hospitality Management is a  18-month full-time double degree program  delivered exclusively in English in partnership… Read more

The Master program in Interior Design at Berlin International - University of Applied Sciences offers a range of advanced tools and skills in the field of interior and spatial design. Read more

The International MBA at  emlyon business school   is triple accredited (AMBA, EQUIS and AACSB) and offers participants a unique opportunity to work in an international environment, develop hard and soft skills, gain a global overview of business and steer their profiles in a strategic way to obtain their career goals. Read more

Food tourism is an increasingly popular segment of the tourism industry as culinary experiences drive and are at the core of local, regional and international travel. Read more

The cultural and creative sector includes a wide range of activities, characterised by specific strategic aspects and an increasingly strong hybridization. Read more

Only the best restaurants around the world are awarded with the  prestigious stars  every year by the  Michelin Guide. Read more