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We have 18 MSc Degrees in Biological Sciences (Food Sustainability)

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MSc Degrees in Biological Sciences (Food Sustainability)

We have 18 MSc Degrees in Biological Sciences (Food Sustainability)

Departments and universities

School of Biological Sciences

The School of Biological Sciences at the University of Edinburgh is based at the King’s Buildings campus, located in the south of Scotland’s capital city and approximately two miles from the centre of Edinburgh. We are one of the largest biology departments in the United Kingdom, and our staff and students contribute to a vibrant academic community, each with a shared vision to shape tomorrow’s world. We offer twelve on-campus masters programmes spanning the breadth of the Biological Sciences. Our postgraduate teaching derives from our research strengths, and you will learn from scientists of international repute. Through our world-leading research, teaching, innovation and impact, we strive to solve real-world problems of local, national and international relevance. By studying with us you will be in an exceptional position to help make the future better for generations to come.

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Royal (Dick) School of Veterinary Studies

The Royal (Dick) School of Veterinary Studies at the University of Edinburgh is an internationally-recognised institution providing veterinary education, research, and clinical practice. With a strong commitment to innovative teaching methods and combining multiple subjects or disciplines to approach topics from different perspectives, we provide an exceptional learning experience for our students. Our online postgraduate programmes offer opportunities to advance your knowledge and skills in veterinary medicine, and aligned subjects, with the flexibility to study from anywhere in the world.

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University of Gastronomic Sciences

University Of Gastronomic Sciences provides a unique approach to food studies, integrating science, culture, ethics, and sustainability into a comprehensive curriculum. This approach prepares students to become future food professionals. At UNISG, education goes beyond traditional boundaries, highlighting the intricate interconnections between food production, distribution, and consumption. UNISG provides a unique approach to food studies, integrating science, culture, ethics, and sustainability into a comprehensive curriculum. This approach prepares students to become future food professionals.

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Masters courses

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MSc in Food and Planetary Health

University of Gastronomic Sciences  | 
University of Gastronomic Sciences

The MSc in Food and Planetary Health is a pioneering two-year international program offered in collaboration between the University of Gastronomic… View course

 On campus  Full time

Master in Food Sciences for Innovation and Authenticity

Free University of Bozen-Bolzano  | 
Faculty of Agricultural, Environmental & Food Sciences

This two-year master provides you with sound knowledge of current and future challenges in food sciences, combining innovation and authenticity… View course

 On campus  Full time

MSc in Molecular Nutrition and Food Technology

Aarhus University  | 
Faculty of Natural & Technical Sciences

The MSc in Molecular Nutrition and Food Technology at Aarhus University explores the critical link between food composition and human health. View course

 On campus  Full time

MSc Food Science and Innovation

Manchester Metropolitan University  | 
Faculty of Health & Education

Through this course, you’ll explore 21st century food manufacturing and develop your understanding of how the biochemical properties of food… View course

 On campus  Full time

Agrifood Sustainability

University of Pavia  | 
Masters Programmes

The Master Program in Agrifood Sustainability is an English-taught 2-year course. View course

 On campus  Full time

Environmental Sustainability and Education

University of Padua  | 
School of Science

The Master’s degree in Environmental Sustainability and Education programme offers a comprehensive view of the environment… View course

 On campus  Full time  Scholarships available

Data-Driven Breeding and Genetics (Online Learning) MSc, PgDip, PgCert, PgProfDev

University of Edinburgh  | 
Royal (Dick) School of Veterinary Studies

Improving global food security and shifting to sustainable agriculture with technological advances are key to achieving sustainable development. View course

 Online  Part time

M.Sc. in Environment and Resource Management

Vrije Universiteit Amsterdam  | 
Faculty of Sciences

The Master’s in Environment and Resource Management trains you to become a sustainability professional with the skills and knowledge to be changemaker. View course

 On campus  Full time

M.Sc. in Environment and Resource Management: Ecosystem Services and Biodiversity

Vrije Universiteit Amsterdam  | 
Faculty of Sciences

The Master’s in Environment and Resource Management trains you to become a sustainability professional with the skills and knowledge to be changemaker. View course

 On campus  Full time

Molecular Biosciences (Bioinformatics) (MSc)

University of Bath  | 
Department of Life Sciences

Study at the interface of biological and computational sciences and help address the world’s biggest challenges in health, food biosecurity and environmental sustainability. View course

 On campus  Full time  Scholarships available

MSc Biotechnology

Manchester Metropolitan University  | 
Faculty of Science & Engineering

This MSc Biotechnology course will equip you to contribute to solutions for a better, more sustainable future. View course

 On campus  Full time

Science and Technology Policy - MSc

University of Sussex  | 
University of Sussex Business School

Advances in science and technology continue to transform the way we live. View course

 On campus  Part time  Full time

Science and Technology Policy (with a professional placement year) - MSc

University of Sussex  | 
University of Sussex Business School

Advances in science and technology continue to transform the way we live. View course

 On campus  Part time  Full time

Microbiome Science MSc

University College Cork  | 
College of Science, Engineering and Food Science

Our NEW MSc Microbiome Science, designed by the  School of Microbiology  at University College Cork (UCC)… View course

 On campus  Full time

Biotechnology MSc

University of Edinburgh  | 
School of Biological Sciences

Changing demographics and growing demand for food, fuel, agricultural and environmental sustainability are among the key challenges the world faces today. View course

 On campus  Full time
Showing results to of 18


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