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We have 31 Masters Degrees in Livestock
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Masters degrees in Livestock train postgraduates in the most efficient means of rearing animals for agricultural and commercial purposes. This includes exploring breeding, genetics, immunology and food safety, animal nutrition, and the relationship between livestock and wildlife. Specialisms in this field include Livestock Management and Livestock Health. Entry requirements normally include an undergraduate degree in a relevant field such as biological, environmental, or veterinary science.