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Sustainable Crop Production. Agronomy for the 21st Century MSc provides the knowledge and practical skills in crop management and improvement. Read more
Make a global difference with our Master's in Agriculture for Sustainable Development. integrating natural, social and economic sciences, you'll gain a firm grounding in research methods of sustainable agricultural systems, using case studies of real projects. Read more
Graduates will be able to define modern agronomic research methods and know the theoretical aspects of counselling methodology; to apply theoretical and… Read more
About this course Department of Agronomy, founded in 1910, its predecessor is Zhejiang Agricultural faculty to develop the agricultural disciplines, Zhejiang… Read more
How will we feed nine billion people by 2050? It’s a challenge with complex solutions. In the UK alone, it’s estimated that £1.2bn is lost annually to the value of our soils due to mismanagement. Read more
The Plant and Environmental Sciences (PES) Graduate Program offers areas of study that lead to two graduate degrees. The Master of Science degree (M.S.) and the Doctor of Philosophy (Ph.D.) degree. Read more
Food is a fundamental human necessity, essential to the sustenance of the human body. At the same time, food may be associated with pleasure, passion, even luxury. Read more
This programme is jointly organized by the Katholieke Universiteit Leuven and the Vrije Universiteit Brussel. It is one of the International Course Programmes supported by the Flemish Interuniversity Council (VLIR-UOS). Read more
This programme aims at providing a multidisciplinary background for architects, with a special focus on environmental sustainability and landscape design. Read more
This degree will explore the high level of technical innovation currently being applied to agricultural and horticultural production. Read more
A country's physical land resources are a fundamental pillar of support for human life and welfare. Read more
A country's physical land resources are a fundamental pillar of support for human life and welfare. Read more
This international Master program integrates plant biotechnology and agrofood technology within course content in order to deal with innovation challenges in agriculture. Read more
When you study the Master of Science (Plant Breeding) at Massey University you will become a member of a significant international scientific community responsible for global food security. Read more
Food is a fundamental human necessity, essential to the sustenance of the human body. At the same time, food may be associated with pleasure, passion, even luxury. Read more