On Campus Masters Degrees in Food Sciences (Knowledge Management)

Gain specialist knowledge in food safety, hygiene, inspection and regulation, preparing you for a career in the food industry, regulatory sectors and public health. View course

Develop your skills and knowledge to kickstart your career as an environmental health practitioner. View course

Are you ready to become a registered dietitian and make a real impact on people’s health and wellbeing? … View course

The Dietetics study programme aims to equip life science and nutrition graduates with the knowledge, skills and professional attitudes required to practice as a Registered Dietitian. View course

Do you want an exciting career in the international food industry? The European master's in Food Studies offers a unique programme where you can develop your knowledge of food technology. View course

The MSc in Culinary Innovation and Food Product Development is an exciting two-year course, designed to uniquely bridge the knowledge gap between science, business and the culinary arts. View course

This two-year master provides you with sound knowledge of current and future challenges in food sciences, combining innovation and authenticity… View course

This master’s will provide graduates from an engineering background with the opportunity to deepen their engineering… View course