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  4. Food Business Management

We have 13 Masters Degrees in Food & Beverage Production (Food Business Management)

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Masters Degrees in Food & Beverage Production (Food Business Management)

We have 13 Masters Degrees in Food & Beverage Production (Food Business Management)

Departments and universities

University of Gastronomic Sciences

University Of Gastronomic Sciences provides a unique approach to food studies, integrating science, culture, ethics, and sustainability into a comprehensive curriculum. This approach prepares students to become future food professionals. At UNISG, education goes beyond traditional boundaries, highlighting the intricate interconnections between food production, distribution, and consumption. UNISG provides a unique approach to food studies, integrating science, culture, ethics, and sustainability into a comprehensive curriculum. This approach prepares students to become future food professionals.

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Masters courses

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MSc in Food Industry Management

University of Gastronomic Sciences  | 
University of Gastronomic Sciences

Combining a solid education in economic analysis and market strategy with the cultural and scientific depth of gastronomic sciences… View course

 On campus  Full time

Food Business Management - MSc

University of West London  | 
London Geller College of Hospitality and Tourism

The hospitality industry has seen tremendous growth in recent years, showing it to be a sector resilient to economic turbulence. View course

 On campus  Part time  Full time

Food Business and Innovation MSc

University College Cork  | 
Cork University Business School

Our MSc programme in Food Business and Innovation is offered by the College of Business & Law at University College Cork (UCC) in Ireland. View course

 On campus  Full time  Scholarships available

MSc by Research Food Processing and Manufacturing Management

University of Lincoln  | 
School of Agri-food Technology and Manufacturing

The MSc by Research in Food Manufacturing Management programme is tailored for individuals seeking a postgraduate qualification through comprehensive independent primary research in the field. View course

 On campus  Full time

Master of Science in Food and Nutritional Product Development (Online)

Atlantic Technological University Ireland  | 
Online, Flexible and Professional Development

Consumer trends and global markets for the foods we eat are continually changing. View course

 Online  Part time

MSc International Food and Agriculture Business

SRUC - Scotland’s Rural College  | 
SRUC Postgraduate Studies

Operating within the international agri-business sphere entails a diverse array of roles spanning finance, human resources, customer relations… View course

 On campus  Full time  Scholarships available

Food Consumer Marketing and Product Development (MSc)

Sheffield Hallam University  | 
Postgraduate Courses

Enhance your evidence-based knowledge of food and consumer science while developing practical, technical and business skills – applying them to… View course

 On campus  Full time  Scholarships available

Master of Science in Culinary Innovation and Food Product Development (Part Time)

Technological University Dublin  | 
Culinary, Hospitality and Tourism

The MSc in Culinary Innovation and Food Product Development is an exciting two-year course, designed to uniquely bridge the knowledge gap between science, business and the culinary arts. View course

 On campus  Part time

Food Consumer Marketing and Product Development (Work Experience) (MSc)

Sheffield Hallam University  | 
Postgraduate Courses

Enhance your evidence-based knowledge of food and consumer science while developing practical, technical and business skills – applying them to… View course

 On campus  Full time  Scholarships available

International Agri Business

Harper Adams University  | 
Postgraduate study at Harper Adams

From shifting trade dynamics to climate disruption and consumer demands for sustainable buying, agri-businesses today operate in a world defined by complexity and change. View course

 Part time  Full time

Culinary Arts Management MA/PGDip

University College Birmingham  | 
Postgraduate Courses

Managing professional culinary enterprises is an exciting challenge. View course

 On campus  Part time  Full time

Sustainable Development, Agri-Food and Co-operatives MSc

University College Cork  | 
Cork University Business School

Our MSc in Sustainable Development, Agri-Food and Co-operatives is offered by the Cork University Business School (CUBS) at University College Cork. View course

 On campus  Full time  Scholarships available

Summer Schools for international students

University College Birmingham  | 
Postgraduate Courses

University College Birmingham will be hosting four Summer Schools from 15 June 2026 to 26 June 2026 for international students, organised by our academic schools and departments. View course

 Full time
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