Masters Degrees (Agroecology)

During the programme Agroecology, you will learn to apply systems approaches in studying, designing and evaluating agricultural systems and food production chains, and develop creative solutions for sustainable farming and marketing of organic products.

The Centre for Agroecology, Water and Resilience are pleased to announce the launch of our new MSc in Agroecology, Water and Food Sovereignty.

The ever increasing demand for organically produced foods requires new and different production systems. In order to create such sustainable organic production systems a fresh scientific approach is needed.

On a national and international scale there is an increasing need to reconcile the need for increased food production with the need for conservation of natural resources.

Global socio-ecological problems call for multidisciplinary solutions that transcend the usual boundaries of science and decision-making.

This programme provides an integrated understanding of ecology and environmental science with social and economic considerations in agricultural systems.

MRes degrees can be studied as a stepping stone to doctoral level study or as a standalone qualification for those interested in research careers in industry.