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  Food Security - MSc


Full time & Part time September MSc 1 year full time, 2 years part time Award winner
Agriculture (1) Biological Sciences (4) Environmental Sciences (13) Food Sciences (15) Geography (17)

About the course

Course overview

Delivering global food security is one of the critical challenges of the 21st century. Each nation needs to balance local food production with imports and consider environmental and economic impact. This master's course considers the critical factors influencing global food security including the contributions of climate change, biodiversity, water, soil, land use, labour, diet and urbanisation.

Skills from this degree

You will gain:

Read more about this course

Entry Requirements

2:2 undergraduate degree (or equivalent) in a related subject.

Please see website for more details.

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Where will I study?

Where is University of Warwick
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Last updated: 24 February 2025