Food manufacture is one of the world's largest industries. The MSc degree in Food Production Management is an exciting and challenging degree that equips science and engineering graduates for a career in production or technical management in this industry.
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Overview. Students studying at Writtle University College will have access to the Postharvest Unit which undertakes research and trials in conjunction with commercial companies.
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The Graduate Institute of International Development, Agriculture and Economics (GIIDAE) is now offering £125,000 worth of scholarship funding for 2018-19 academic year.
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Develop knowledge of the application of science and technology to the provision of safe and quality food. Gain the ability to apply and maintain quality systems that meet international expectations.
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This programme prepares candidates for entry into the malting, brewing or distilling industries, or to conduct research. It covers a broad range of subjects, from brewing science and chemical engineering, to business studies and production management.
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Our Food Chain Systems MSc has been developed as a result of extensive industry-led research. The course examines the whole of the food chain from pre-harvest to market with the overall aim of enhancing the quality and safety of food. .
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The Graduate Institute of International Development, Agriculture and Economics (GIIDAE) is now offering £125,000 worth of scholarship funding for 2018-19 academic year.
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This course is particularly suitable for people who work for regulatory bodies, whether in legal departments or as field or enforcement officers, environmental consultants, planners, solicitors, barristers, those who work in regulated industries, such as waste or water, and academics.
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The international food supply industry requires high calibre graduates with an understanding of how food can be preserved throughout the distribution chain to ensure the supply of safe, wholesome food.
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This course provides students with an advanced understanding of the principles, issues and practices of modern international agri-business management.
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OVERVIEW. The MSc in Advanced Food Safety is tailored towards students who aim to, or currently work within the agri-food industry and related sectors, offering a unique qualification in the fields of food safety and security.
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It is increasingly recognised that reductionist approaches to tackling food-related issues are ineffective and that a more comprehensive, holistic approach is required if we are to better understand the many ways that food affects and shapes our lives, and effectively address the many injustices and inequalities that are manifest in the current food system.
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Prepare for a career in the brewing industry. This new one year full-time masters course prepares graduate level scientists for a career in brewing, or its allied industries.
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