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This course is aimed at agricultural and environmental advisers, vets, FE lecturers and technical sales staff. Read more
Equip yourself with the knowledge and skills to help agriculture meet the challenges of the 21st century! This Sustainable and Efficient Food Production postgraduate course centres on increasing efficiency and reducing environmental impact within the extensive pasture-based production sector. Read more
A dynamic course for a rapidly-changing sector, this programme has been created in conjunction with our industry partners, including the National Trust and National Farmers’ Union. Read more
Focusing on the understanding of plant to crop systems, with an emphasis on research training, the course is ideally suited to those wishing to pursue careers in research institutes, plant breeding, agro-industry and advance to higher research degree study. Read more
An MRes is a Masters programme with more research than taught elements, a ‘Research Masters’. If you undertake the MRes in Agriculture you will need to successfully complete any two modules from the MSc Sustainable and Efficient Food Production and the Research Methods module. Read more
How will we feed nine billion people by 2050? It’s a challenge with complex solutions. In the UK alone, it’s estimated that £1.2bn is lost annually to the value of our soils due to mismanagement. Read more
Successful completion of this RIBA validated course provides exemption from Part 2 of the ARB prescribed Examination in Architecture. Read more
This new postgraduate degree is ideal for those planning to undertake a research focussed qualification within our subject specialisms, but which sits outside of our current Masters provision. Read more
Choosing to study a sustainability Masters in the School of Earth and Environment means that you will become part of one of the largest groups of environmental social scientists in the UK.