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We have 5 University College Dublin, UCD School of Biosystems and Food Engineering Masters Degrees
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This Masters will provide graduates from an engineering or mathematical based science background the opportunity to specialise in the application of engineering… Read more
The production and manufacture of food and drink products is Ireland’s most important indigenous industry with an annual turnover approaching €24 billion. Read more
The MEngSc in Food Engineering provides a comprehensive coverage of bioprocess and food manufacturing systems engineering. The programme will be of… Read more
The programme addresses the demand for graduates who have the skills to develop technological solutions for air, water and soil protection in existing and emerging sectors across industry (particularly agri-food and bioresources), consulting companies and regulatory authorities. Read more
The MSc Sustainable Energy & Green Technologies enables you to focus on advanced education and training in the development and optimisation of… Read more