University College Cork, College of Science, Engineering and Food Science Postgraduate Certificates

The Postgraduate Certificate in Marine Biology (Conversion Programme) is a six month part-time programme running from September to March for graduates from non-biological or environmental disciplines unable to meet the entry requirements for direct entry onto the MSc in Marine Biology programme. Read more

The School of Food and Nutritional Sciences at University College Cork (UCC) has developed this postgraduate Certificate in Dairy Technology & Innovation in association with  Teagasc  – Ireland’s Agriculture and Food Development Authority.  This Level 9 Certificate is a part-time, blended-learning programme tailored to suit the needs of the dairy industry. Read more

Are you concerned about sustainability and climate action? Are you someone who is interested in achieving real systems change across enterprise and industry?… Read more