Masters Degrees in Food & Beverage Science (University Of Birmingham)

Our Food Safety, Hygiene and Management Masters provides advanced academic training in food safety and food control. You will consider the relationship between food and public health, and examine the scientific, technical, managerial, political and legislative factors that influence food safety. Read more

Formulation engineering is the development and manufacture of formulated products - where function derives from microstructure or nanostructure. Read more

Managing professional culinary enterprises is an exciting challenge. Blending artistry, technique and creativity with the demands of management and business requires a unique range of abilities. Read more