Masters Degrees in Fish Farming

Study at the world-renowned Institute of Aquaculture – a leading international centre in sustainable seafood production and the largest of its kind in the world. Read more

Applied Marine and Fisheries Ecology gives you the skills and knowledge to understand how an ecosystem-based approach can be used to understand and manage the effects of human activities in the marine environment. Read more

Aquaculture is recognised as the fastest growth sector of agribusiness. Today, 50% of the fish we eat are farmed and by 2030 it will be 60%. Read more

The emergence of the Law of the Sea Convention and establishment of Exclusive Economic Zones has given coastal states extensive and comprehensive rights and obligations over marine resources in vast areas of ocean. Read more

Our aquatic ecosystems are under threat. If you want to face the issues of pollution, overfishing and climate change from the frontline – and take your studies and experience to postgraduate level too –then this MSc Applied Aquatic Biology course will meet your ambitions. Read more

The master's Aquaculture and Marine Resource Management is a two-year MSc programme. You can specialise in Aquaculture; Marine Governance; Marine Resources and Ecology. Read more

The Sustainable Aquaculture distance learning modular programme is taught part time via an online e-learning platform offering online tutorial support, direct email contact with tutors, video streams and access to student bulletin boards. Read more

The MSc Marine Biology aims to train graduates in multiple areas of marine biology and equip them with professional certificates in Sea Survival, Powerboat Handling and Marine Radio as well as an introductory First Aid course and necessary field skills. Read more

The Erasmus Mundus Joint Masters Degree in Aquaculture, Environment and Society Plus (EMJMD ACES+) offers specialised training to deliver highly skilled… Read more

The Postgraduate Certificate in Marine Biology (Conversion Programme) is a part-time programme running from September to March for graduates from non-biological or environmental disciplines unable to meet the entry requirements for direct entry onto the MSc in Marine Biology programme. Read more

Aquaculture is defined as the production of aquatic plants and animals for human consumption. Read more

Aquaculture, the controlled production of aquatic (food) organisms, plays a crucial role in relieving the growing need for health, tasty and sustainably produced food. Read more

The Master of Wildlife and Fisheries Resources degree (non-thesis) has a new online delivery option for students with experience in natural resources who… Read more