University of Chester
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Providing a wide range of postgraduate and post-experience courses designed to meet your needs
Our course is aimed at health professionals and graduates or to help facilitate a career switch for others looking to work in this rewarding and high-profile area.
This part-time Master’s course is designed for those who wish to extend their knowledge, qualifications and expertise in this popular area of study.
This course aims to develop your specialist skills and knowledge and combine food science, technology and nutrition to meet the challenges facing the industry.
Our professional two-year postgraduate degree course will provide you with an award together with eligibility for registration as a dietitian with the HCPC (UK).
This course aims to develop your understanding of the principles of nutrition, and will enable you to scientifically evaluate the links between diet, health and disease.
Undertake advanced-level education and learn the necessary skills to join the workforce in obesity prevention, treatment and management.
Learn about public health nutrition that relates to the science of preventing disease, prolonging and improving quality of life and promoting health through the medium of nutrition.
This course will provide excellent training for students who may wish to move on to a PhD, or for students who simply wish to undertake a significant research project.
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