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Sustainable Food and Agriculture Policy - MSc

Royal Agricultural University Agriculture, Food and Environment

Full time & Part time September MSc 1 year (Full-time / Part-time)

About the course

A dynamic course for a rapidly-changing sector, this programme has been created in conjunction with our industry partners, including the National Trust and National Farmers’ Union. This course is primarily distance learning.

Course Overview

Working across agriculture and the food supply chain, you will gain a deeper understanding of the sector, the challenges of the future and how they interconnect.

Policy and strategy around the area of food is vital for the sustainable growth of any country. This is a time of unprecedented demand for innovative solutions to sustain the flow of high quality food to more people than ever before, alongside increasing demands for traceability and provenance.

Brexit also presents an opportunity for the UK to become an important world player in the production of

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Entry Requirements

Students will be expected to have:

A minimum 2.1 honours degree from a UK university, or an equivalent academic qualification from a comparable international institution.

Students whose first language is not English must achieve a minimum IELTS score of 6.5 with no element below 5.5 or equivalent.

Mature applicants without a first degree but with acceptable professional qualifications and/or acceptable related experience may also be considered.

Course Content

Where is Royal Agricultural University

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