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  Postgraduate Diploma in Science in Brewing and Distilling


Technological University Dublin    Postgraduate

Full time September PGDip 1 year
Food Sciences (15)

About the course

The Postgraduate Diploma in Science in Brewing and Distilling includes modules on the technical aspects of brewing and distilling, and the opportunity to acquire hands-on practical experience in these disciplines in our new facilities on the TU Dublin Grangegorman Campus. 

It includes modules in science related to Brewing and Distilling, including Microbiology, Fermentation, Distillation, and Analysis; and also Beverage Regulatory Affairs; and modules in Evaluation of Beers and Draughts, and Spirits and Liquors, which includes consumer and service elements delivered from colleagues in the School of Culinary Arts and Food Technology. 

Read more about this course

Entry Requirements

Level 8 (NFQ) or higher Degree in Science, Food, Engineering or Business

Level 7 (NFQ) with significant relevant industrial experience may be considered if deemed appropriate by the TU Dublin RPL Policy

Or International equivalent as deemed appropriate by TU Dublin. International students must have evidence of a proficiency in the English language e.g., IELTS 6.0.




 Course Content

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Where will I study?

Where is Technological University Dublin

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