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MSc Agri-food Technology with Professional Practice


University of Lincoln    Lincoln Institute for Agri-Tech

Full time September, February MSc 14 months full time

About the course

This course is accredited by the Institute of Food Science and Technology (IFST). The IFST is the UK’s leading professional body for food science and technology.

Welcome to MSc Agri-food Technology with Professional Practice

The globally important agri-food sector is intrinsically linked to challenges around land and water use, climate change, sustainability, health, and wellbeing. This industry-guided programme aims to equip students with the advanced skills, knowledge, and expertise needed to undertake technical and production management roles within this growing industry.

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Entry Requirements

First or second class honours degree or equivalent overseas qualification.

We will consider applicants from non-related degrees, with relevant experience.

If you have studied outside of the UK, and are unsure whether your qualification meets the above requirements, please visit our country pages for information on equivalent qualifications:

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Fees

For eligible students, there are more ways than ever before to fund your postgraduate study, whether you want to do a taught or research course. For those wishing to undertake a Master's course, you can apply for a loan as a contribution towards the course and living costs.

 Course Content


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