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The MFRE is a unique one-year professional masters program combining economics, policy and business seen from an agriculture, food, natural resources and environmental perspective. The program has three terms: the first two comprise rigorous courses in multiple specialization areas; in the third one, you will enhance and consolidate your MFRE experience through a summer graduating project. This project can take the form of research, a consultancy project or an internship.

What makes the program unique?

Experience relevant curriculum

Immerse yourself in relevant knowledge within some of the world’s most challenging sectors and learn the applied skills to tackle real-world issues. In addition to MFRE faculty, your instructors include industry and government executives working in the food and

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