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Master of Agricultural Science: Genetics and Breeding

Course content

Plant and animal genetics play an important role in enhancing the world's future supply of food and fibre, especially in this era of climate change.

The Master of Agricultural Science, with a specialisation in Genetics and Breeding, is designed for students who have a broad interest in genetics and its application to either plant and animal breeding or natural resource conservation. This course will provide a solid grounding in the disciplines of genetics and molecular genetics and how these techniques are applied to the theory and practice of modern breeding and conservation of genetic resources.

Key features
Strong industry connections and links with with international centres (AVRDC, ICARDA, ICRISAT and IRRI) including possibility of jointly-supervised thesis research at centres.

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Recipient: University of Western Australia

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