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Full time September MSc, PGDip 1 year Full Time
Food Sciences (15) Medicine (26)

FindAMasters summary

The MSc/PgDip in Human Nutrition is a one-year programme that equips you with the skills and knowledge to become a nutritionist in both the health and food sectors. You'll delve into the theory of nutritional sciences, covering topics from food guidelines to disease control. Practical sessions in our state-of-the-art facilities will help you understand assessments and conduct nutritional evaluations. This accredited course allows you to apply for direct entry to the UKVRN Register as a Registered Associate Nutritionist. With industry-standard facilities, expert teaching staff, and a range of career paths, this programme is your gateway to a successful career in nutrition.

About the course

Through this one-year course, you’ll develop the skills and knowledge to work as a nutritionist in both the health and food sectors. 

You’ll study the theory behind nutritional sciences, exploring topics from food guidelines to biochemistry to the distribution and control of disease. You’ll also have sessions in our laboratories where you’ll complete practical evaluations. 

During practical sessions, we’ll help you to understand the assessments you might conduct as a nutritionist. We use patient case studies, so you might complete a nutritional assessment for a patient with Crohn’s disease or diabetes, or perhaps analyse a person’s diet. 

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Entry Requirements

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Fees

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 Course Content

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Where will I study?

Where is Manchester Metropolitan University
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