University of Portsmouth Featured Masters Courses
University of Portsmouth Featured Masters Courses

Global Public Health Nutrition MSc


University of Westminster Nutrition and Public Health

Full time & Part time September MSc Full-time: 1 year; Part-time: 2 years

About the course

Nutrition has long been recognised as a vitally important determinant of health status within both industrialised and industrialising countries. Significant changes are occurring in the profile of nutritional problems. Many countries continue to face problems of malnutrition and micronutrient deficiencies, but countries in economic transition also face the public health challenge of rising rates of diet-related chronic disease, such as obesity and coronary heart disease. Also, many industrialised countries now face problems of food insecurity among low-income groups. These challenges have led to growing political resources to address nutrition.

There is now an increased need for trained public health nutritionists, to work in a range of contexts, to control and prevent diet-related

Read more about this course


Entry Requirements

A minimum of a lower second class honours degree (2:2) in a relevant discipline including science or social science subject. Students from a non-nutrition background are welcome to apply but they will be invited to complete our Essentials of Nutrition course, which has four short assessments.

If your first language is not English you should have an IELTS 6.0 with at least 5.5 in each element.

Applicants are required to submit one academic reference.


Course Content


Search Suggestions

Search Suggestions

Based on your current searches we recommend the following search filters.