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  • Study Type

    Full time available

  • Subject Areas

    Food Sciences

  • Start Date

    September

  • Course Duration

    2 years

  • Course Type

    MSc

  • Course Fees

    Tuition fee per year (non-EU/EEA students): 15000 €

  • Last Updated

    21 December 2018

Goal of the pro­gramme

Do you want to have an impact on what people will eat in the future? Would you like to know what makes food taste good, due to the raw materials and processing technologies? Do you want to know how we could improve the healthiness, safety, ecology and ethics of food and food processing? Are you interested in exploring innovations in food, such as "pulled oats" or using insects as food? If you answered yes, enrol in Food Sciences master’s programme.

The food industry is the 4th most important employer both in Finland and internationally. This industry is constantly looking for experts to solve new problems. With a Master’s degree in Food Sciences you could embark on a career in the food industry; in a food, agricultural or environmental control laboratory; as a

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