Food Safety Management - MSc

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Study Type

Distance learning & Part time available
Subject Areas

Business & Management

Food Sciences
Start Date

January, September
Course Duration

Part-time: 3
Course Type

MSc
Course Fees

website
Last Updated

30 August 2019

MSc Food Safety Management at UCLan provides a fascinating and comprehensive focus on important areas of HACCP auditing, foodborne disease, food safety hazards and the effective management of food safety. This course is aimed at individuals in the food industry, enforcement and education who wants to develop their knowledge and skills in a food safety career.

The course is delivered by an enthusiastic team of researchers and renowned experts in HACCP. The course is unique as it is delivered fully online and includes live webinars, full tutor support, online interactions with peers, and access to up-to-date course materials. Throughout the course, you will have the opportunity to study specialist topics, develop essential transferable IT and communication skills, research project planning

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Food Safety Management - MSc

University of Central Lancashire

Sport & Wellbeing

Preston

United Kingdom

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