Food Safety and Quality Management e-learning MSc/PGDip/PGCert

University of Greenwich – Medway Campus Faculty of Engineering & Science

Programme informationFind out more

Study with the Faculty of Engineering and Science at the University of Greenwich

Find out more
Part time See Course MSc, PgDip, PgCert 3-6 years distance learning

About the course

The MSc Food Safety and Quality Management e-learning programme is aimed at professionals working in and supporting the supply of safe and wholesome food to consumers who want to deepen their technical knowledge of the industries they are engaged. The programme will enable you to gain employment in the food industry and will support career progression.

You will consolidate your knowledge of the causal agents of foodborne illness and the control measures that need to be applied to ensure that food and feed are safe and wholesome. You will study safety and quality management systems based upon the principles of Hazard Analysis and Critical Control Point (HACCP) following the 'farm to fork' approach. You will also study the role of national food control systems, food law and enforcement in

Read more about this course

Entry Requirements

A Bachelor's degree at 2.2 or above

Or an equivalent UK or overseas qualification

Or a relevant professional qualification and experience in the field of food safety and technology.

It may be possible to take into account acquired prior learning and experience, particularly for individuals with significant work-based experience in related subjects.

Course Content

Where is University of Greenwich – Medway Campus


All Available Videos:

Our Medway Campus in Kent
Natural Resources Institute - University of G...
Postgraduate Engineering at the University of...
Search Suggestions

Search Suggestions

Based on your current searches we recommend the following search filters.