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Food Economics and Marketing - MSc


University of Reading    School of Agriculture, Policy & Development

Full time & Part time September MSc 1 year full time, 2 years part time 30 August 2022

About the course

Train in applied economics, policy, marketing and research methods in the context of food with our MSc Food Economics and Marketing master’s degree.

Focusing on how economic and marketing forces influence decisions of producers, processors, retailers, consumers and policy makers along food supply chains – at a domestic and international level – this programme will provide you with critical training in applied economics, marketing, and quantitative and qualitative research techniques.

Choose MSc Food Economics and Marketing at the University of Reading

You will:

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Entry Requirements

Applicants are normally required to have a good undergraduate honours degree, ideally with upper second-class or above (or equivalent from an internationally recognised university outside the UK). Applicants who have relevant career experience are also welcome to apply.


Fees

New UK/Republic of Ireland students: £9,250

New international students: £18,650

 Course Content

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