Queen Margaret University, Edinburgh Featured Masters Courses
De Montfort University Featured Masters Courses

Food Consumer Marketing and Product Development (MSc)

Sheffield Hallam University Sheffield Business School

Full time September MSc 1 year full-time; 2 years part-time

About the course

This course has been designed to prepare masters students to work in the international food supply industry. You will gain an understanding of how food can be preserved throughout the distribution chain to ensure the supply, marketing and distribution of safe, wholesome food.

  • Develop a broad knowledge and scientific understanding of the principles for developing and preserving, managing food development and quality and commercial product management
  • Develop managerial skills, practical skills and behaviour change theories relevant to the food sector
  • Benefit from the University's approach to employability
  • Opt to spend a year on an international placement

'The course was a great experience for me. It strengthened my food tech background, and introduced me to food marketing as well as the complex

Read more about this course

Entry Requirements

Normally one of the following in a relevant subject:

• an honours degree, 2.2 or above
• an equivalent recognised qualification
• an HND with significant relevant industrial experience

Relevant subjects include • business • science • social science • a food related discipline

In exceptional circumstances we consider candidates without formal qualifications who demonstrate the necessary experience, intellect and motivation.

If English is not your first language you will need an IELTS score of 6.0 with a minimum 5.5 in all skills.

Course Content

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