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Full time & Part time January, September MA 1 year full-time; 2 years part-time

About the course

The hospitality industry has seen tremendous growth in recent years, showing it to be a sector resilient to economic turbulence. As demand for highly skilled employees in the industry continues to increase, this food business management course will equip you with the ability to design, manage and lead developments in the food business.

Your studies will focus on the role of the manager and the issues they may face within the international food, food service and hospitality sectors. You will also explore new findings in food research.

In addition, you will become part of a strong professional network who can support you with coaching and mentoring as you develop your career plans.

Course detail & modules

On your MA Food Business Management, you will benefit from a comprehensive programme of

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Entry Requirements

You should have an honours degree (2:2 or above) from a UK university or equivalent.

We may also offer you a place based on relevant experience or training, normally from within the work environment. All applications are considered individually.

You will also need to provide two references (one academic and one professional).


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