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Clinical Nutrition - MS

New York Institute of Technology    Health

Full time & Part time See Course Other See website for details.

About the course

Advance your understanding of biomedical and nutrition therapy and gain insight into how nutrition issues affect diverse communities as you prepare for a career in clinical practice, research, or public health. In NYIT’s fully online program, we facilitate an open exchange of cultural and global viewpoints among classmates and professors worldwide. We provide you with elective credit options that include: coursework in nutrition oncology, pharmacology, exercise physiology; independent study in obesity, eating disorders or other current topics; as well as participation in our Center for Global Health. Our faculty members are accomplished nutrition professionals with years of clinical experience, active participation in professional organizations, and publication of cutting-edge research.

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Entry Requirements

Bachelor’s degree or its equivalent from an accredited college or university. Minimum cumulative undergraduate GPA of 2.85 with satisfactory preparation in science courses. Please see website for further information.

 Course Content

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