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Biotechnology is defined as the industrial exploitation of living organisms or the exploitation of components derived from these organisms. Its practical applications include age-old techniques such as brewing and fermentation, which are still important today. In recent decades, gene modification has revolutionized the biotechnology industry, spawning countless new products and improving established processes. More and more types of fermentation are being used, and most new medicines are products of biotechnology. Modern biotechnology has become an applied area of science with a multidisciplinary approach embracing recombinant DNA technology, cellular biology, microbiology, biochemistry, as well as process design, engineering, modelling and control.
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Students who want to enrol the MSc programme of Biotechnology at Wageningen University must have:
At least a BSc degree of equivalent in biotechnology, (molecular) biology, biochemistry, life sciences, chemical engineering, environmental technology or a related study
A Grade Point Average (GPA) for this BSc of at least 70% of the maximum grade (a definition of GPA you can find on this site)
Proof of English proficiency as stated below
Wageningen University & Research is the best University in the Netherlands and one of the leading international universities in the field of healthy food and living environment. The university offers 29 English-taught master's programmes and 3 online master's. In these programmes you will focus on current and future global issues that are of increasing importance to both industry and government.Read more
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