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About the course
This international Master program integrates plant biotechnology and agrofood technology within course content in order to deal with innovation challenges in agriculture.
Program outline
The Bordeaux Biology Agrosciences (B2AS) program offers an integrated multidisciplinary approach that is adapted to the realities of research (background research) as well as to the socio-economic sector (professional courses). The program objectives are to train and equip researchers and professionals to face the issues posed by agriculture in the 21st century. This is achieved by integrating plant biotechnology and agrofood technology within course content in order to deal with the challenges of innovation in agriculture.
Entry Requirements
Hold a Master (Year 1) degree (60 ECTS equivalent) in any field related to biology with majors in molecular biology, biochemistry and/or genetics.
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