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Advanced Chemical Engineering - MSc/PGDip


University of Birmingham    School of Chemical Engineering

Full time & Part time September MSc, PGDip 1 year full-time, 2–3 years part-time

About the course

The University of Birmingham's Food Safety, Hygiene and Management Masters provides advanced academic training in food safety and food control. You will consider the relationship between food and public health, and examine the scientific, technical, managerial, political and legislative factors that influence food safety. The course is particularly suitable for those with relevant food related knowledge.

Chemical engineering is dynamic and evolving, and today extends far beyond its roots in oil and gas processing. It provides solutions to problems facing many manufacturing sectors, such as food, pharmaceuticals, healthcare, biotechnology, energy and fast-moving consumer goods.

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Entry Requirements

You should have, or expect to obtain, a 2:1 Honours degree in a relevant subject (eg, Chemical Engineering or Chemistry with sufficient Mathematics).


 Course Content

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Where will I study?

Where is University of Birmingham

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MSc Advanced Chemical Engineering - Sigurlin Bjorg Atladottir MSc Advanced Chemical Engineering - Sigurlin Bjorg Atladottir 07/12/2021 12:13:49
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Advanced Chemical Engineering at the University of Birmingham Advanced Chemical Engineering at the University of Birmingham 07/12/2021 12:21:20
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