Full Time Masters Degrees in Biological Sciences (Poultry)

We have 4 Full Time Masters Degrees in Biological Sciences (Poultry)

MRes: Unravelling resistance to Avian Influenza and Campylobacter infection in chickens using RNA-Sequencing

Royal Veterinary College
The Graduate School

Supervisors: Dr. Androniki Psifidi , Prof. Damer Blake and Dr. Ankit Hinsu Department: Clinical Science and Services Chickens play a pivotal role in global food security as a primary source of meat and eggs. Read more

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Biosystems Engineering MSc

Wageningen University & Research
Life Sciences

The master's programme Biosystems Engineering focuses on the development of technology for the production, processing and storage of food and agricultural non-food, management of the rural area, renewable resources and agro-industrial production chains. Read more

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Aging, Health & Welfare - MSc (by Research)

University of Glasgow
College of Medical, Veterinary & Life Sciences

We address key questions in the fundamental biology of ageing, animal welfare and food security. Read more

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MRes: How broiler chickens walk: an experimental and computational study of locomotor biomechanics across growth

Royal Veterinary College
The Graduate School

Supervisors: Professor John R. Hutchinson and Dr. Chris Richards Department: Comparative Biomedical Sciences Broiler (meat) chickens are a major food source globally. Read more

Part Time Full Time

Full Time Masters Degrees in Biological Sciences (Poultry)

We have 4 Full Time Masters Degrees in Biological Sciences (Poultry)

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