Sign up to our newsletter today
We've been helping students find the right postgraduate course for over a decade.
Login to your account
Enter your username below to login to your account.
All Course Types
All Study Types
All Start Terms
You are interested in innovation and research in food sciences. You need to obtain professional skills in microbiology and physico-chemistry applied to food and wine processes. Read more
Over the past few years, bioinformatics has become the most exciting field in biology. This MSc course provides a unique hands-on learning experience in bioinformatics skills, by combining the latest advances in analysing high-throughput genomic, transcriptomic and metabolomics data. Read more
You are interested in food sciences , and especially in studying why people choose to eat what they eat. You need to obtain professional skills in consumer’s behaviour and you want to know what factors are involved in their food choices. Read more
If you're pursuing a career in the education sector and are looking to improve your professional abilities for progression into a more senior role, our MA Education (Leadership and Management) online degree is designed just for you. Read more
This programme focusses on a topic of your choice through an independent research project. It is specifically designed to enable you to develop your research skills and to undertake independent research while at the same time, broadening your knowledge and understanding in an area of psychology that excites you. Read more
The University of Cambridge Postgraduate Diploma in Medical Education has been designed collaboratively by the University of Cambridge, Institute of Continuing Education, and the University of Cambridge, School of Clinical Medicine’s Clinical Deanery. Read more
Developmental biology is a remarkably cross-disciplinary area of biomedical research that spans traditional departmental boundaries and many different technologies, such as molecular biology, genetics, cell biology, imaging and bioinformatics. Read more