Masters Degrees (Production)

Despite great efforts to develop alternative and renewable energies, petroleum demand continues to rise and will remain a substantial feedstock for transportation and the chemicals industry. Read more

The Master in International Screenwriting and Production is a graduate program that aims at creating professional scriptwriters, story editors and producers, providing them with a thorough understanding of the audiovisual industry and a strong knowledge of the storytelling techniques, which are the heart of every project of feature film and television series. Read more

On this programme, students develop a practical and critical approach to the relationship between film production workflows, digital film technology, and creative practice. Read more

Crop agriculture provides mankind’s increasing population with foods, fibres and fuel. This MSc will provide you with knowledge and practical skills focused on how crops are improved, grown and managed. Read more

The Industrial Engineering and Management master's study programme is dedicated for ambitious young engineers who are seeking to acquire knowledge of… Read more

Studying Animation Design at IED means learning the art of telling stories through animation, imagining, creating and building characters and environments, to make them live in new scenarios. Read more

The achievements of Israeli agriculture are renown worldwide. At its inception, the country was largely arid, rock-ridden and overgrown with weeds, bare mountains, barren fields, infested marshes, and an undeveloped water supply. Read more

How can you design an electronic toll collection system? How can a production plant minimise production costs without compromising on quality and safety? How can you design a complex consumer product? These are typical questions that a graduate of the Master's programme Industrial Engineering and Management (IEM) can address. Read more

The  Master of Science in Animal Sciences  aims to prepare students to become leading professionals in modern agriculture and contribute newly-acquired… Read more

The Master’s degree explores how to produce healthier and safer food following a cross-cutting, farm/field-to-fork approach. Theoretical lessons are mixed with practical training, offering hands-on experience in advanced DNA RNA and protein analysis together with lab sessions in bioinformatics. Read more

The Laurea Magistrale (equivalent to a Master of Science) trains professionals with solid engineering foundations, a good scientific approach and a broad range of technical and applied contents. Read more

Food Engineering aims at developing a new food industry culture and at training master degree-level students who are able to solve problems and to innovate… Read more

At the heart of every exhilarating wine are years of knowledge, experience and hard work. True understanding in soil, climate and local conditions and your readiness to spend time in cultivating it, are the key to creating your next bottle of wine. Read more

Developed as one of the first of its kind in the UK, the course is relevant for engineering graduates who intend to enter or enhance their career prospects in the oil or natural gas industry. Read more

Delivering global food security is one of the critical challenges of the 21st century. Each nation needs to balance local and national production with imports and consider the environmental and economic impact of their policies. Read more