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We have 8 Masters Degrees (Poultry Science)
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This programme offers a unique, research-led opportunity to study the different aspects of applied poultry science and aims to equip current and future professionals with skills, knowledge and understanding to address local and global challenges in sustainable poultry production. Read more
Dare to discover - HUJI Digital Open Days Join our next Digital Open Days for graduate and post-graduate programs, and discover how we combine excellence with a rich student life. Read more
In the absence of subsidy, the EU poultry sector relies on highly efficient production systems, with successful companies often using sophisticated technologies. Read more
We aim to predict the consequences of rapid environmental change such as that due to climate, habitat loss, renewable energy growth, pollution and over-exploitation of natural resources on biodiversity and human and animal health. Read more
Behind every exciting research and development initiative in the medical and pharmaceutical industry, you’ll find skilled professionals dedicated to compliance, consumer safety, and public health. Read more
We address key questions in the fundamental biology of ageing, animal welfare and food security. Read more
Become an effective leader in the burgeoning food industry. The Australian food sector has developed an enviable reputation in growing and manufacturing quality food products that are sought after globally. Read more
With the world's rapidly increasing population comes an increase in demand for high quality animal products in the form of meat, poultry, fish, milk, eggs… Read more