Postgrad LIVE! Study Fairs

Birmingham | Edinburgh | Liverpool | Sheffield | Southampton | Bristol

University of Warwick Featured Masters Courses
St George’s, University of London Featured Masters Courses
University of Warwick Featured Masters Courses
Queen Margaret University, Edinburgh Featured Masters Courses
University of Kent Featured Masters Courses
"plant" AND "nutrition"×
0 miles

Masters Degrees (Plant Nutrition)

We have 33 Masters Degrees (Plant Nutrition)

  • "plant" AND "nutrition" ×
  • clear all
Showing 1 to 15 of 33
Order by 
Overview. This course will give you specialist training in the modern molecular aspects of plant science. A large part of your teaching will be delivered by academics from the University’s Centre for Plant Sciences (. Read more
This international Master program integrates plant biotechnology and agrofood technology within course content in order to deal with innovation challenges in agriculture. Read more
Turn your passion into your profession with nutrition at Massey. Massey’s MSc (Human Nutrition) will give you the knowledge and experience you need to interpret and contribute to current issues in human nutrition. Read more
In the first academic year of the MSc program, the students of the 3 main subjects have several courses in common, aiming in giving them all an in-depth knowledge and know-how related to nutrition and rural development related topics, creating a common academic level between all program students of diverse backgrounds. Read more
Food production in a challenging future. Developing solutions for healthy food production while decreasing environmental impact and increasing animal welfare is the main focus in the Agrobiology programme at Aarhus University. Read more
A CAREER IN THE FOOD AND HEALTH SECTOR. We are what we eat. The key message here, from health gurus and medical professionals alike, is that people need to tackle their health problems by eating the right food in the right quantities. Read more
The double degree programme in Animal Nutrition prepares students to solve the animal nutrition challenges of the future. As the global demand for food increases, scientists and experts who can come up with solutions are in ever-greater demand. Read more
MPhil supervision covers a number of research topics supported by our research active academic staff. Read more
In the absence of subsidy, the EU poultry sector relies on highly efficient production systems, with successful companies often using sophisticated technologies. Read more
This international Master program tackles the challenges of health maintenance and food security, providing students with advanced knowledge and methodologies related to medical and agricultural sciences. Read more
Crop agriculture provides mankind’s increasing population with foods, fibres and fuel. This MSc will provide you with knowledge and practical skills focused on how crops are improved, grown and managed. Read more
AGROBIOLOGY DOUBLE DEGREE. The MSc programme in Organic Agriculture and Food Systems (EUR-Organic) is a unique degree combining high-ranking research environments with state-of-the-art knowledge from industry leaders in organic food production. Read more
Students can choose to start in September, May or January. About the course. This Sustainable and Efficient Food Production postgraduate course centres on increasing efficiency and reducing environmental impact within the extensive pasture-based production sector. Read more
Students can choose to start in September, May or January. About the course. This scheme aims to facilitate knowledge exchange between academia and industry. Read more

Show 10 15 30 per page