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Masters Degrees (Plant Genetics)

We have 58 Masters Degrees (Plant Genetics)

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Overview. Our one-year MSc Plant Genetics and Crop Improvement course is perfect training if you plan to take a further degree in plant molecular genetics, or alternatively, a career in plant breeding and crop improvement. Read more
This international Master program integrates plant biotechnology and agrofood technology within course content in order to deal with innovation challenges in agriculture. Read more
When you study the Master of Science (Plant Breeding) at Massey University you will become a member of a significant international scientific community responsible for global food security. Read more
Programme description. The revolution in genetic mapping technology and the advent of whole genome sequences have turned quantitative genetics into one of the fastest growing areas of biology. Read more
Plants are central to the global ecosystem. In Sheffield, we study them from every angle. from the molecular level up to whole organisms, in the context of ecosystems, industry and major global challenges. Read more
Programme description. The revolution in genetic mapping technology and the advent of whole genome sequences has turned quantitative genetics into one of the fastest growing areas of biology. Read more
Programme description. The revolution in genetic mapping technology and the advent of whole genome sequences have turned quantitative genetics into one of the fastest growing areas of biology. Read more
The Department of Plant Sciences is an outstanding University Centre for research in plant and microbial sciences. It offers unrivalled research and training opportunities in the following areas of plant and microbial science. Read more
Massey’s Master of Science (Plant Biology) will give you the knowledge and skills to understand and help solve some of the world’s most important current issues, such as the effects of climate change on our native species and crop plants, how to preserve native biodiversity, and understanding fundamental physiological aspects of plants. Read more
Government and private companies are working to develop new ways to improve existing food and animal feed crops, and to develop novel crops to meet future challenges. Read more
Overview. This course will give you specialist training in the modern molecular aspects of plant science. A large part of your teaching will be delivered by academics from the University’s Centre for Plant Sciences (. Read more
Food security. a global concern. There has never been a more urgent need to train food security researchers who are equipped with skills in agronomy, plant pathology, plant disease and plant genetics, and knowledge of modern agricultural systems and agricultural policy. Read more
Programme description. The revolution in genetic mapping technology and the advent of whole genome sequences have turned quantitative genetics into one of the fastest growing areas of biology. Read more
Plant Breeding plays an important role in the development of plant varieties for food, feed and industrial uses. New varieties have to meet current demands regarding yield, disease resistance, quality characteristics, salt or drought tolerance and suitability for sustainable plant production systems. Read more
Goal of the pro­gramme. Life on Earth depends on solar energy captured by plants - they are the base of most food webs and underpin the functioning of all major ecosystems. Read more

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