Masters Degrees (Plant Breeding)

When you study the Master of Science (Plant Breeding) at Massey University you will become a member of a significant international scientific community responsible for global food security. Read more

Plant Breeding plays an important role in the development of plant varieties for food, feed and industrial uses. New varieties have to meet current demands regarding yield, disease resistance, quality characteristics, salt or drought tolerance and suitability for sustainable plant production systems. Read more

One of the greatest challenges facing humanity is sustainable food production for a rapidly increasing global population. Read more

Plants form the basis of life as they convert sunlight into an inexhaustible source of food and renewable raw materials. Plants also have a stabilising effect in (agro) ecosystems, a landscape function and ornamental value. Read more

Plants form the basis of life as they convert sunlight into an inexhaustible source of food and renewable raw materials. Plants also have a stabilising effect in (agro) ecosystems, a landscape function and ornamental value. Read more

Life on Earth depends on solar energy captured by plants - they are the base of most food webs and underpin the functioning of all major ecosystems .  Plants release the oxygen we breath. Read more

This international Master program integrates plant biotechnology and agrofood technology within course content in order to deal with innovation challenges in agriculture. Read more

The Plant and Environmental Sciences (PES) Graduate Program offers areas of study that lead to two graduate degrees: The Master of Science degree (M.S.) and the Doctor of Philosophy (Ph.D.) degree. Read more

An MRes is a Masters programme with more research than taught elements, a ‘Research Masters’. If you undertake the MRes in Agriculture you will need to successfully complete any two modules from the MSc Sustainable and Efficient Food Production and the Research Methods module. Read more

MSc BioInnovation at Aberystwyth University provides access to the latest thinking around the Circular Economy and is ideal for anyone with an interest in integrating this ethos into agrifood practice or policy. Read more

The University of Worcester welcomes applications to undertake research towards MPhil and PhD degrees in Human Biology. Research at Worcester has grown significantly in the last 10 years as the University itself has expanded. Read more

The University of Worcester welcomes applications to undertake research towards MPhil and PhD degrees in Biochemistry. Research at Worcester has grown significantly in the last 10 years as the University itself has expanded. Read more

The MSc Agrifood Innovation course at Aberystwyth University will provide you with a detailed understanding of the challenges facing the agri-food sector and is aimed at agricultural and environmental advisers, vets, FE lecturers and technical sales staff. Read more