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The achievements of Israeli agriculture are renown worldwide. At its inception, the country was largely arid, rock-ridden and overgrown with weeds, bare mountains, barren fields, infested marshes, and an undeveloped water supply. Read more
Sustainable Crop Production. Agronomy for the 21st Century MSc provides the knowledge and practical skills in crop management and improvement. Read more
The revolution in genetic mapping technology and the advent of whole genome sequences has turned quantitative genetics into one of the fastest growing areas of biology. Read more
The Master of Science in Animal Sciences aims to prepare students to become leading professionals in modern agriculture and contribute newly-acquired… Read more
When you study the Master of Science (Plant Breeding) at Massey University you will become a member of a significant international scientific community responsible for global food security. Read more
Plant Breeding plays an important role in the development of plant varieties for food, feed and industrial uses. New varieties have to meet current demands regarding yield, disease resistance, quality characteristics, salt or drought tolerance and suitability for sustainable plant production systems. Read more
This international Master program integrates plant biotechnology and agrofood technology within course content in order to deal with innovation challenges in agriculture. Read more
You’re ready to specialise in plant genetics and crop improvement at a ground-breaking centre for this highly prized discipline. With this expert, cutting edge training, you’ll have the perfect grounding to move into PhD research or a career in the practical plant breeding. Read more
Plants form the basis of life as they convert sunlight into an inexhaustible source of food and renewable raw materials. Plants also have a stabilising effect in (agro) ecosystems, a landscape function and ornamental value. Read more
Plants form the basis of life as they convert sunlight into an inexhaustible source of food and renewable raw materials. Plants also have a stabilising effect in (agro) ecosystems, a landscape function and ornamental value. Read more
This research course focuses on advanced concepts and technologies related to the molecular basis of plant and microbe functions. Read more
The "Biosphera" Graduate School (Biology, Society, Ecology & Environment, Resources, Agriculture & Food) of Paris-Saclay University is dedicated to life sciences and the interactions between life and its environments, in order to meet the challenges related to the future of the biosphere and our societies. Read more
Life on Earth depends on solar energy captured by plants - they are the base of most food webs and underpin the functioning of all major ecosystems . Plants release the oxygen we breath. Read more
With only a small percentage of the planet's diversity formally described by science, it is more important than ever to train a new generation of taxonomists who will go on to describe, understand and conserve biodiversity. Read more
The Department of Plant Sciences is an outstanding University Centre for research in plant and microbial sciences. It offers unrivalled research and training opportunities in the following areas of plant and microbial science. Read more
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