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Masters Degrees (Packaging Technology)

We have 33 Masters Degrees (Packaging Technology)

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The Master of Engineering Studies will provide students with a high-quality education in engineering within the New Zealand context, with a particular emphasis on the application of that knowledge to real-world industrial problems. Read more
Enhance your career in one of the fastest-growing industries in the world. With a Master of Food Technology, you can become a research and development champion in in the food industry. Read more
Enhance your career in one of the fastest-growing industries in the world. With a Master of Food Technology, you can become a research and development champion in in the food industry. Read more
Our Food Packaging PGCert focusses on innovation, traceability and design of food packaging in the food suppliers industry. You will be suitable for this course. Read more
See the department website - https://www.rit.edu/cast/packaging/ms-packaging-science. The MS degree in packaging science is designed to meet the needs of professionals who are employed in the field or students who wish to pursue a graduate program immediately upon earning a bachelor's degree. Read more
The Higher Diploma in Food Science and Technology will provide you with an excellent education in various aspects of food science, food technology and food microbiology. Read more
Develop your existing knowledge and experience as a designer, exploiting our significant research expertise to enhance your own design and research skills to a new level. Read more
Microsystems Engineering is one of the most dynamic and interdisciplinary engineering fields. The Master of Science program in Microsystems Engineering (MSE) provides the educational basis for your success in this field. Read more
This is an advanced course for part-time students who are likely to be employed within the postharvest sector of the industry, such as with the transport and handling of fresh produce. Read more
The University of Lincoln’s National Centre for Food Manufacturing is an internationally recognised provider of education and research in the food manufacturing and technology sector. Read more
Overview. This course offers a broad range of advanced subjects across the mechanical engineering disciplines. It’s aimed at graduate engineers who wish to pursue a career in industry using advanced engineering techniques, or those who want to gain in-depth knowledge for a career in research in industry or academia. Read more
This one-year Micro and Nanotechnology programme has a focus on microelectromechanical systems (MEMS) and nanoelectronics. The programme also addresses microfluidic technology, enabling miniaturised biodevices for point-of-care diagnostic applications, and covers the fundamentals of photonic circuits and devices. Read more
This programme has been designed to provide students with knowledge and understanding of key steps in the development and launch of new ingredients and products to contribute to healthy living and lifestyles. Read more
This course covers all aspects relevant to the modern microelectronics industry, including semiconductor theory, fabrication technology, digital techniques, VLSI design and reconfigurable hardware design. Read more

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