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The Animal Science department in the Postgraduate School offers taught courses in Animal Biology and Welfare and Animal Production and Nutrition as well as programmes undertaken by research leading to an MSc, MPhil or PhD award. Read more
Learn about public health nutrition that relates to the science of preventing disease, prolonging and improving quality of life and promoting health through the medium of nutrition. Read more
Our Food Quality and Innovation MSc will teach you how to apply project management, industrial experimental design, sensory and quality design techniques to food product development - from concept to product launch. Read more
Food security is concerned with the availability, access, and utilisation of safe, nutritious and sustainable food to all, especially vulnerable groups within society. Read more
Undertake advanced-level education and learn the necessary skills to join the workforce in obesity prevention, treatment and management. Read more