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Masters Degrees (Food Engineering)
We have 57 Masters Degrees (Food Engineering)
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ME Biosystems & Food Engineering
University College Dublin
UCD School of Biosystems and Food Engineering
This Masters will provide graduates from an engineering or mathematical based science background the opportunity to specialise in the application of engineering… Read more
MEngSc Food Engineering
University College Dublin
UCD School of Biosystems and Food Engineering
The MEngSc in Food Engineering provides a comprehensive coverage of bioprocess and food manufacturing systems engineering. The programme will be of… Read more
ME Management (Food Engineering)
University College Dublin
UCD School of Biosystems and Food Engineering
The production and manufacture of food and drink products is Ireland’s most important indigenous industry with an annual turnover approaching €24 billion. Read more
MSc Food Engineering
Politecnico di Milano
School of Industrial and Information Engineering
Food Engineering aims at developing a new food industry culture and at training master degree-level students who are able to solve problems and to innovate… Read more
Master of Science in Biotechnology & Food Engineering
Technion - Israel Institute of Technology
Masters programmes
Technion Israel Institute of Technology plays a major role in the innovation and brainpower that drives the Israeli economy. Read more
Engineering - Pharmaceutical & Biopharmaceutical Engineering MEngSc
University College Cork
College of Science, Engineering and Food Science
The MEngSc in Pharmaceutical and Biopharmaceutical Engineering is a full-time programme running for 12 months from the date of first registration for the programme. Read more
Engineering - Pharmaceutical and Biopharmaceutical Engineering PGDip
University College Cork
College of Science, Engineering and Food Science
The Postgraduate Diploma in Pharmaceutical and Biopharmaceutical Engineering is a full time programme running for 9 months or a part-time programme running for a minimum of 18 months over 2 academic years (maximum 45 months over 5 academic years) from the date of first registration for the programme. Read more
Engineering - Electrical and Electronic Engineering MEngSc
University College Cork
College of Science, Engineering and Food Science
Electrical and Electronic Engineering drives many of the technological advances that we see in our fast-changing world, from smart grids and robotics to smartphones and the internet of things. Read more
Engineering - Mechanical Engineering (Manufacturing, Process & Automation Systems) MEngSc
University College Cork
College of Science, Engineering and Food Science
Our Mechanical Engineering (Manufacturing, Process & Automation Systems) programme is offered by UCC in response to sustained international demand for highly skilled graduates in mechanical engineering for manufacturing and process engineering industries. Read more
Food Processing Engineering (with Advanced Practice) MSc
Teesside University
School of Computing, Engineering & Design Technologies
This course is an ideal launchpad for graduates seeking careers in the thriving food and drink industry – an industry which is facing particularly acute skills shortages with excellent employability prospects for suitably skilled graduates. Read more
Food Processing Engineering MSc
Teesside University
School of Computing, Engineering & Design Technologies
This is an ideal launchpad for graduates seeking careers in the thriving food and drink industry – an industry which is facing particularly acute skills shortages with excellent employability prospects for suitably skilled graduates. Read more
European Master of Sustainable Food Systems Engineering, Technology and Business
KU Leuven
Faculty of Engineering Technology
This two-year European Master (BiFTec-FOOD4S) (“food force”) promotes a transversal and multidisciplinary approach to a broad range of topics related to… Read more
Food Process Engineering MSc
University of Nottingham
Department of Chemical & Environmental Engineering
The food and drink industry is the biggest manufacturing sector in the UK, larger than the automotive and aerospace sectors combined. Read more
Engineering - Sustainable Energy MEngSc
University College Cork
College of Science, Engineering and Food Science
If you want to help the world address the energy 'grand challenge' of the 21st century, then Ireland’s first Masters in Engineering Science degree programme in Sustainable Energy is for you. Read more
Food Science MSc
University College Cork
College of Science, Engineering and Food Science
The MSc (Food Science) is a full-time taught postgraduate programme running for 12 months from the date of first registration. The part-time option will be taught during weekday working hours over 2 years. Read more