Masters Degrees (Food Engineering)

We have 222 Masters Degrees (Food Engineering)

Keywords:"food" AND "engineering" ×
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Showing courses 1 to 15 of 222

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Food Safety, Hygiene and Management - MSc/PGDip/PGCert

University of Birmingham
School of Chemical Engineering

This programme provides advanced academic training in food safety and food control. It includes topics such as food control, hazard analysis and critical control point (HACCP) and food chain security. Read more…

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Advanced Mechanical Engineering MSc

Aberdeen University
School of Engineering

This programme specialises in mechanical engineering and becoming proficient in designing anything that has background moving parts to allow it to work such as engines, motor driven devices and the effects of nature on mechanical objects and their ability to perform. Read more…

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Advanced Chemical Engineering MSc

Aberdeen University
School of Engineering

The programme gives you further strengths in separation and purification, pollution control, dynamics of fluid, upstream processing (oil and gas), loss of containment in the environment, reactor design, design layout and materials, risk analysis and human analysis of risk in process and design engineering. Read more…

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Food Processing Engineering MSc

Sheffield Hallam University
Faculty of Science, Technology and Arts

This course gives you the skills you need to start a career as a food processing engineer. This is a role much in demand in the food and drink industry, the largest manufacturing sector in the UK. Read more…

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Food Technology MSc

University of Ghent
Faculty of Bioscience Engineering

Food Technology at Ghent. -Inter-university programme - Joint degree offered by the two leading universities in Flanders. -High-level research-based education to solve food security problems in developing countries. Read more…

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Food Technology MSc

Wageningen University & Research
Life Sciences

Wageningen University & Research is one of the leading centres in Food Science and Technology in Europe and the world. The history of the Food Technology programme at the university goes back more than 50 years; it is considered to be one of the best and most innovative programmes in its field in Europe. Read more…

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Food Science and Biotechnology MSc/PGDip

Teesside University
School of Science & Engineering

Food and drink manufacturing is vital to the UK economy. It is the single largest manufacturing sector in the UK, employing 15% of the entire manufacturing workforce. Read more…

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Food Processing Engineering (with Advanced Practice) MSc

Teesside University
School of Science & Engineering

This course is an ideal launchpad for graduates seeking careers in the thriving food and drink industry – an industry which is facing particularly acute skills shortages with excellent employability prospects for suitably skilled graduates. Read more…

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Water Engineering - MSc

Brunel University London
College of Engineering, Design & Physical Sciences

The global shortage of qualified civil engineers includes specialists in water engineering and this MSc programme helps redress this imbalance by providing graduates with an advanced knowledge and skill base to equip them for senior industry roles. Read more…

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Master in Food and Beverage Management

Rome Business School
International Master Courses

The Rome Business School’s Master in Food and Beverage Management is the ideal academic course for professionals seeking a . Read more…

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Master of Food Safety and Quality

Massey University
Sciences

Food safety and quality are essential to the success of all food manufacturing companies and critical for New Zealand’s economic success. Read more…

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Food Development

University of Turku
University of Turku Master's Programmes

The Programme is designed to provide you with an understanding about the connections between the different aspects and functions of food. Read more…

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Food Science and Biotechnology (with Advanced Practice) MSc

Teesside University
School of Science & Engineering

Food and drink manufacturing is vital to the UK economy. It is the single largest manufacturing sector in the UK, employing 15% of the entire manufacturing workforce. Read more…

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Food Innovation (MSc)

University of Greenwich – Medway Campus
Faculty of Engineering & Science

This programme has been designed to provide students with knowledge and understanding of key steps in the development and launch of new ingredients and products to contribute to healthy living and lifestyles. Read more…

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Food Processing Engineering MSc/PGDip

Teesside University
School of Science & Engineering

This is an ideal launchpad for graduates seeking careers in the thriving food and drink industry – an industry which is facing particularly acute skills shortages with excellent employability prospects for suitably skilled graduates. Read more…

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