Postgrad LIVE! Study Fairs

Birmingham | Edinburgh | Liverpool | Sheffield | Southampton | Bristol

University of Warwick Featured Masters Courses
University of San Francisco Featured Masters Courses
St George’s, University of London Featured Masters Courses
University of Portsmouth Featured Masters Courses
Central European University Featured Masters Courses
"food" AND "nutrition"×
0 miles

Masters Degrees (Food And Nutrition)

We have 159 Masters Degrees (Food And Nutrition)

  • "food" AND "nutrition" ×
  • clear all
Showing 1 to 15 of 159
Order by 
Summary. The food and drink industry is a global business that is thriving; the food industry in the UK alone contributes almost £90 billion to the economy. Read more
The food industry is experiencing a skills gap in technical and product development roles, while also taking a leading role in driving a public health agenda and producing safe, tasty food which meet our nutritional needs. Read more
Help tackle the big public health issues of obesity, diabetes and cardiovascular disease by becoming an expert in food and nutrition. Read more
Overview. Providing nutritious food is a key target for the government, which is keen to encourage industry and academic experts to work together to improve food standards. Read more
Take the step toward a healthier future with Nutrition and Dietetics. Interested in clinical dietetics, private practice, food service management, public health nutrition, sports nutrition and nutrition research? Then the Master of Nutrition and Dietetics is for you. Read more
Help tackle the big public health issues of obesity, diabetes and cardiovascular disease by becoming an expert in food and nutrition. Read more
First MSc in Clinical Nutrition to be established in the UK. This programme is accredited by the Association for Nutrition. Develop a strong understanding for the essential principles and their applications in the areas of metabolic research and clinical nutrition. Read more
The Master in Management of Development (MSc) is designed for mid-career development professionals, with a background in rural development or agriculture. Read more
Programme Description. Food security is concerned with the availability, access, and utilisation of safe, nutritious and sustainable food to all, especially vulnerable groups within society. Read more
Overview. This course engages with issues at the very forefront of modern food production. Read more
This degree focuses on food analysis and food microbiology as well as product development and quality control. You'll be taught by members of staff who are active within the . Read more
Designed for graduates with a non-nutrition background, this broad-ranging programme offers you an advanced understanding of nutrition and the links between diet and health. Read more
Overview. Our Food Quality and Innovation MSc will teach you how to apply project management, industrial experimental design, sensory and quality design techniques to food product development - from concept to product launch. Read more
Study advanced clinical, metabolic and molecular nutrition at one of the most renowned international Institutes for health nutrition research at Aberdeen and internationally. Read more

Show 10 15 30 per page