Masters Degrees (Fisheries)

The programme encompasses the following key ideas:

·        Understanding complex marine systems from a range of standpoints. Establishing a core body of knowledge about the marine environment and the physical, chemical, ecological and anthropogenic processes operating on a range of spatial and temporal scales.

·        Multidisciplinary approaches. Creating a multidisciplinary approach to understanding and managing the marine environment through integrated field, laboratory and theory-based learning and examine this in the context of the relevant legislative framework and global policy changes.

·        Understanding the impacts of both natural and anthropogenic factors on the marine environment alongside environmental change. Using a multidisciplinary approach to the development of applied solutions to managing marine resources and biodiversity in an ever changing situation.

·        Use of big marine data. The collection of rigorous scientific data; formulating and testing hypotheses through carrying out scientific investigations and communicating information in a variety of formats to a range of audiences.

·        Professional practice and application to real world situations. Understanding the links between scientific ideas and their application to solving marine environmental problems by working with professionals from a range of scientific disciplines. In addition, using industry-standard approaches, equipment and analysis to collect, analyse and report on ecological and environmental data from field and laboratory investigations in the relevant format to inform the public, practitioners in the field, policy makers and scientists.

Themes

The programme allows the progression of students along two main pathways with different core modules to allow for specific career and skill development. Those wishing to pursue a career in fisheries science can follow the MSc Marine Environmental Management (Fisheries) pathway where those students who wish to follow the more ecological route can follow the MSc Marine Environmental Management (Ecology)  route.

Example modules:

• Applied Fisheries Science and Management. Fisheries ecology, economics and social science; understanding of fundamental fisheries management tools and concepts, comparing/contrasting freshwater and marine systems. Students are trained in the use of Ecopath with Ecosim and traditional numeric fisheries management tools.
• Applied Benthic Ecology.  The use of industry-standard approaches, equipment and analysis to collect, analyse and report on marine ecological and environmental data from field and laboratory investigations.  During a 1 week field trip students are trained in survey design using sublittoral sampling equipment and then tasked as a group designing a question and supervising the operation of a survey boat for a day. Samples will be worked up (quantified, taxonomic work and mapping) and analysed on return the university.
• Operational Oceanography.  Desktop oceanography using the myriad of open source “big data” sources available, students will learn to use a range of recognised resources to model and analyse contemporary and future oceanographic situations and issues.
• Research Design.  Identifying aspects of environmental problems amenable to qualitative and quantitative study, questionnaire design, programmes of monitoring and experimental study. The scientific method: formulating and testing hypotheses through carrying out scientific investigations using primary and secondary data from field, laboratory, computer and desk-based study.  To support thier analytical abilities students take part in a 3-day intensive R programming course.
• Dissertation in fisheries ecology or management using extensive links with industry.  These can be data based or field based in nature.

Optional modules

• Principles of GIS.  Practical use of the most widely available GIS system ArcGIS on real-world environmental problems; development of a wide range of special analysis and problem-solving skills.
• Environmental Impact Assessment.  Introduction to EIA/EcIA; scoping and valuation; key ecological receptors; characterising impacts of urbanisation or industrial development; determining significance; presenting an EcIA to consultees.
• Ecotoxicology.  Knowledge of the impacts of persistent and ephemeral pollution on marine and estuarine systems)
• Scientific Diving.  Training to or towards this HSE recognised professional qualification and an understanding of the regulatory and legal framework in which such activities sit). Student divers will carry out a research project to give them an opportunity to more fully understand the opportunities and limitations of this research approach.

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Your programme of study

Applied Marine and Fisheries Ecology gives you the skills and knowledge to understand environmental and other impacts to fish ecology and aquaculture applied to fisheries industries and management. The programme is relevant internationally to major areas of fisheries industries around the Scottish mainland and islands with a need to help to manage and maintain the industry in the short term and long term. There are many new industries within Scotland and established industries which supply mainstream supermarkets and specialist retailers with fish supplies on a regular basis and which need to be managed. Many of these industries are global or specific to the geographical area and type of fish available in that vicinity.

Run in collaboration with staff at Marine Scotland Science, this MSc programme will provide you with an appreciation of the key issues that are central to the management of marine resources, practical skills and field work experience that you can apply to real world situations, and opportunities to expand your professional network.

Courses listed for the programme

Semester 1

• Compulsory
• Marine Ecology and Ecosystem Management
• Fish Biology
• Population and Community Ecology
• Experimental Design and Analysis
• Introduction to GIS

Optional

• Field Trip - Cromarty
• Aquaculture
• Statistics for Complex Study Designs
• Molecular Ecological Techniques
• Introduction to Bayesian Inference

Semester 2

Compulsory

• Fisheries Technologies and Surveys
• Fishery Analysis and Assessment
• Research Project Planning

Optional

• Sustainable Management of Marine Resources
• Marine Spatial management and Top Predators
• Spatial Information Analysis
• Advanced Modelling for Ecology and Conservation
• Ecology, Conservation and Society
• Catchment Management

Semester 3

• Research Project

Find out more detail by visiting the programme web page

Why study at Aberdeen?

• Aberdeen is an excellent university to study this programme with field sites at Cromarty, Oceanlab and other facilities
• You are taught by renowned researchers and industry experts
• You have opportunities to work with Marine Scotland Science, Scottish Natural Heritage, and the Joint Nature Conservation Committee
• You get a great range of electives to study according to your own interests

Where you study

• University of Aberdeen
• Full Time
• 12 Months
• September

International Student Fees 2017/2018

Find out about international fees:

• International
• EU and Scotland
• Other UK

Find out more about fees on the programme page

*Please be advised that some programmes also have additional costs.

Scholarships

View all funding options on our funding database via the programme page

Living in Aberdeen

Find out more about:

Your Accommodation

• Catered Accommodation
• Self-Catering     

Campus Facilities

• University of Aberdeen: A Global Community
• University of Aberdeen: We are international
• Aberdeen City and Aberdeenshire
• Student Support
• Clubs and Societies
• Sport
• Societies
• Review

Find out more about living in Aberdeen and living costs

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Validated by the University of Portsmouth

Why choose this degree?

• Taught by industry experts who are research active and have strong national and international links
• Benefit from the onsite husbandry, rearing and extensive research facilities of the Salmonid Rearing and Trials Centre and the Aquatic Research and Conservation Centre
• Enjoy excellent access to exclusive sports fisheries in southern England as well as onsite fishery and stocks of sports fish

View the current programme specification

View the upcoming 2017-18 programme specification

What will I learn?

Building on a strong science foundation, the course is designed to expand your knowledge of the husbandry and rearing of many global aquaculture species and refine your research techniques in applied aquaculture, sports fisheries and sustainable fisheries management.

In addition to traditional lectures and seminars, units are delivered using the practical resources of our Aquatic Research and Conservation Centre, the only teaching facility of its kind in the UK, Salmonid Rearing and Trials Centre and College fishery, industry-specific software and databases, conference attendance, guest speakers and offsite visits. Links are encouraged to external organisations, commercial companies and collaborative research projects. 

How will I be assessed?

Units are assessed by a mixture of coursework including posters, presentations and written assignments plus an original dissertation requiring independent research and formal write-up. You will be encouraged to submit written papers for publication in appropriate industry related journals. 

Where can I go from here?

Typical employment destinations include technical roles in aquaculture, sport fishery consultants, government fishery scientists for organisations such as Cefas and the Environment Agency. Alternatively, you may choose to continue with doctorate research.

Units Covered

• Applied Aquaculture
• Sports Fishery Management
• Sustainable Fisheries Management
• Research Toolkit
• Research Project

Postgraduate Funding

The government has introduced postgraduate loans for those undertaking postgraduate study, so now you can afford to study at the next level. Find out more here.

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Validated by the University of Portsmouth

Why choose this degree?

• Taught by industry experts who are research active and have strong national and international links
• Benefit from the onsite husbandry, rearing and extensive research facilities of the Salmonid Rearing and Trials Centre and the Aquatic Research and Conservation Centre
• Enjoy excellent access to exclusive sports fisheries in southern England as well as onsite fishery and stocks of sports fish

View the current programme specification

View the upcoming 2017-18 programme specification

What will I learn?

Building on a strong science foundation, the course is designed to expand your knowledge of the husbandry and rearing of many global aquaculture species and refine your research techniques in applied aquaculture, sports fisheries and sustainable fisheries management.

In addition to traditional lectures and seminars, units are delivered using the practical resources of our Aquatic Research and Conservation Centre, the only teaching facility of its kind in the UK, Salmonid Rearing and Trials Centre and College fishery, industry-specific software and databases, conference attendance, guest speakers and offsite visits. Links are encouraged to external organisations, commercial companies and collaborative research projects. 

How will I be assessed?

Units are assessed by a mixture of coursework including posters, presentations and written assignments plus an original dissertation requiring independent research and formal write-up. You will be encouraged to submit written papers for publication in appropriate industry related journals. 

Where can I go from here?

Typical employment destinations include technical roles in aquaculture, sport fishery consultants, government fishery scientists for organisations such as Cefas and the Environment Agency. Alternatively, you may choose to continue with doctorate research.

Units Covered

• Applied Aquaculture
• Sports Fishery Management
• Sustainable Fisheries Management
• Research Toolkit
• Research Project

Postgraduate Funding

The government has introduced postgraduate loans for those undertaking postgraduate study, so now you can afford to study at the next level. Find out more here.

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The emergence of the Law of the Sea Convention and establishment of Exclusive Economic Zones has given coastal states extensive and comprehensive rights and obligations over marine resources in vast areas of ocean. Wise management of ocean resources is essential if the full economic potential of these new entitlements is to be realised. To ensure the continuing biological productivity of these areas, the level and type of development of activities such as waste dumping, mineral extraction, recreation, industrial and urban growth, fisheries and aquaculture, need to be controlled, and interactions of these often conflicting activities resolved by management.

This MSc is a full-time one-year course, consisting of 9 months taught course and 3 months research project, and examined by continuous assessment. The course provides theoretical and practical training in measuring and quantifying marine resources and the effects of conflicting usage upon them. It provides a sound scientific basis on which to develop policy and make decisions on marine resource exploitation and protection around the world.

Course Aims
To broaden the student's awareness of the economic potential of the ocean, to generate an understanding of the major marine biological resources and the physical processes controlling these resources, to provide theoretical and practical training in measuring and quantifying these resources and the effects of conflicting usage upon them, to enhance those skills necessary to manage effectively the sea area of national jurisdiction, and to produce graduates with appropriate experience for developing policy and making decisions on marine resources and other marine uses for their individual countries or regions. To date, most graduates have taken up employment in the field of marine environmental protection in the UK and abroad.

You will receive training in the following major modules:

Marine Ecology Skills
Marine Fisheries
Coastal Habitat Ecology and Survey
Marine Environmental Impacts and their Assessment
Marine Conservation and Coastal Zone Management
Research Project design and Planning
Research Project and Dissertation
Modules combine different learning approaches, including taught lectures, seminars and working groups, practicals in the laboratory, on the shore or at sea, as well as personal study and practical research.

Skills Trained
The broad areas covered in each module are outlined below. For more detail on what our current students are studying you can take a look at our online module information.

Marine Ecology Skills
Experimental and survey design
Statistical techniques
Ship work
Taxonomic Workshop
Marine benthos survey
Statistical analysis
Report writing
Marine Fisheries
Fisheries biology
Fisheries resources
Fisheries survey at sea
Population dynamics of fin fish
Coastal Habitat Ecology and Survey
Coastal habitat ecology
Survey techniques
Planning biological surveys
Risk assessment
Team field survey
Marine Environmental Impacts and their Assessment
Physical and chemical processes causing impacts
Development of the coastal zone
Environmental Impact Assessment
Preparation of an Environmental Impact Statement
Consultant / Developer interviews
EIA public meeting
Marine Conservation and Coastal Zone Management
Environmental remote sensing and Geographical Information Systems
Coastal Zone Law
Socioeconomics
Biodiversity
Conservation
Sustainability
Integrated Coastal Zone Management
Coastal Zone Management Conference
Research Project Design and Planning
Literature review
Project proposal development
Scientific peer review
Research Project and Dissertation
Health and Safety
Practical research at home or overseas
20,000 word dissertation

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The MSc Marine Biology aims to train graduates in multiple areas of marine biology and equip them with professional certificates in Sea Survival, Powerboat Handling, Marine Radio and First Aid as well as necessary field skills.

The areas of marine biology covered in this master’s course include fisheries and aquaculture, genetics, marine ecology and conservation, marine mammals and ecological aspects of Geographic Information System (GIS). In addition, the course has a significant field work component including ship work as well as survey and sampling techniques training. This course, run entirely by the School of Biological, Earth and Environmental Sciences at University College Cork, will provide an understanding of these various disciplines and skills needed in order to meet the growing demand for trained marine biologists at home and abroad.

Visit the website: http://www.ucc.ie/en/ckr38/

Course Details

On successful completion of this course, you will be able to:

- demonstrate a clear understanding and integration of knowledge of marine flora and fauna, the marine environment and its biological and physical properties and processes
- assess the sustainability of exploitation (fisheries and aquaculture) and assess the impact of other anthropogenic factors on the marine environment
- define the roles of management and conservation across the marine environment
- demonstrate a wide range of research skills (field and laboratory) including safety-related and professional qualifications
- apply the knowledge and skills acquired in this course in the working environment enabling the development of policy.

Format

This full-time 12-month course is split into Part I taught modules running from September to April and Part II, a four-month research project for students passing Part I. The course includes ship time experience aboard the Irish State research vessel, Celtic Voyager and field work day trips to various locations in County Cork as well as a week-long residential field course in the West of Scotland in March. In addition, students undertake professional certificate courses in January and February at the National Maritime College of Ireland in Ringaskiddy, Cork

Part I of the course consists of eight taught modules to the value of 60 credits involving lectures, practicals, seminars and fieldwork. Part II is a substantial research project (BL6017) to the value of 30 credits for those passing Part I. Each of the prescribed taught modules will be examined by a written paper and/or continuous assessment. Each student progressing to Part II of the course must submit the research project in an area of marine biology by a date as prescribed by the School of BEES.

Part I

BL6010 Characteristics of the Marine Environment (5 credits)
BL6012Marine Megafauna (10 credits)
BL6013Marine Fisheries and Aquaculture (10 credits)
BL6014Marine Fieldwork and Survey Techniques (10 credits)
BL6015Practical Marine Workplace Skills (5 credits)
BL6016Marine Ecology and Conservation (10 credits)
BL6019 Ecological Applications of Geographical Information Systems (5 credits)
BL6020 Genetics and the Marine Environment (5 credits)

Part II - Four-Month Research Project

BL6017Marine Biology Research Project (30 credits)

Assessment

The taught modules in the course are assessed by a combination of written examinations and continuous assessment elements (including essays, practical reports, critiques, seminars, dossiers and analytical elements). The four-month research project is assessed by a dissertation, project seminar and an assessment of your practical ability throughout the duration of the project.

Careers

As well as a number of professionally certified courses that will be provided throughout the course, students will also gain a variety of technical skills associated with research and computer skills (GIS in particular). Many transferable skills are also fostered through different learning approaches, including critical thinking, problem solving, report writing, oral presentations, statistical analysis, independent research and time management.

How to apply: http://www.ucc.ie/en/study/postgrad/how/

Funding and Scholarships

Information regarding funding and available scholarships can be found here: https://www.ucc.ie/en/cblgradschool/current/fundingandfinance/fundingscholarships/

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[General Information]]
Applied Animal Biology offers opportunities for advanced study and research leading to M.Sc. and Ph.D. degrees in animal physiology, behaviour, welfare, and management of livestock, aquaculture, and wildlife species. Graduate training in applied animal biology normally involves a combination of courses in both basic and applied sciences, with research leading to a thesis or dissertation. Students are expected to publish their research results in relevant leading international refereed journals. Coursework selected in consultation with the student's supervisory committee includes graduate courses in areas relevant to each student's research.

The program is enriched through collaboration with colleagues in other UBC graduate programs such as Zoology, and with agencies such as Agriculture and Agri-Food Canada, Fisheries and Oceans Canada, Canadian Wildlife Service, and the Society for the Prevention of Cruelty to Animals.

On-campus teaching and research facilities are located in the MacMillan Building. Off-campus research facilities available to students include: the UBC Dairy Education and Research Centre in Agassiz; shared research facilities at Fisheries and Oceans Canada at West Vancouver; and Agriculture and Agri-Food Canada.

Quick Facts

- Degree: Master of Science
- Specialization: Applied Animal Biology
- Subject: Agriculture and Forestry
- Mode of delivery: On campus
- Program components: Coursework + Thesis required
- Faculty: Faculty of Land and Food Systems

Applied Animal Biology is intended for students who want to study and/or work with animals. It provides students with fundamentals of animal behaviour, animal physiology and related fields as applied to farm, companion and other animals. It also exposes students to the role of animals in human society and the ethical, environmental and other issues that arise. It offers training in research skills needed for graduate work, and (with appropriate selection of courses) prepares students for admission to veterinary and human medicine. Students have various options to gain practical experience on farms and in laboratories, animal shelters and wildlife rehabilitation centres.

Potential career paths include veterinary medicine, human medicine, biomedical research, animal ecology, sustainable aquaculture, animal training, animal nutrition, wildlife rehabilitation, wildlife conservation, agricultural extension and animal welfare.

Facilities

On-campus facilities include laboratories in the MacMillan Building. Off-campus research facilities available to students include: the UBC Dairy Education and Research Centre in Agassiz; shared research facilities at the Department of Fisheries and Oceans at West Vancouver; Agriculture and Agri-Food Canada; and the Agassiz Poultry Centre, which includes unique poultry and quail stocks for biomedical and genetic research. Field research facilities for studies in wildlife productivity are also available.

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Introduction

Food from aquatic systems is essential for much of the world’s population – but wild catches are declining. Fortunately Aquaculture (farming of aquatic animals) is an alternative source of high quality nutrition and employment. Aquaculture has been very successful but diseases can be damaging. Aquaculture has over 40 years of experience in investigating and controlling fish and shrimp diseases worldwide, which it utilises to improve your problem-solving skills, equipping you to make a real contribution to the sustainability of aquaculture.

Key information

- Degree type: MSc, Postgraduate Diploma
- Study methods: Full-time
- Start date: September
- Course Director: Dr Trevor Telfer

Course objectives

The course is specifically aimed at students with a veterinary science qualification with the object of giving training in the wide range of disciplines and skills necessary for the investigation, prevention and control of aquatic animal diseases. You will gain an understanding of the biology, husbandry and environment of farmed aquatic species, in addition to specialist expertise in aquatic animal diseases. It is also intended to prepare students who plan to pursue a PhD in the area of aquatic animal health or disease.

English language requirements

If English is not your first language you must have one of the following qualifications as evidence of your English language skills:
- IELTS: 6.0 with 5.5 minimum in each skill
- Cambridge Certificate of Proficiency in English (CPE): Grade C
- Cambridge Certificate of Advanced English (CAE): Grade C
- Pearson Test of English (Academic): 54 with 51 in each component
- IBT TOEFL: 80 with no subtest less than 17

For more information go to English language requirements https://www.stir.ac.uk/study-in-the-uk/entry-requirements/english/

If you don’t meet the required score you may be able to register for one of our pre-sessional English courses. To register you must hold a conditional offer for your course and have an IELTS score 0.5 or 1.0 below the required standard. View the range of pre-sessional courses http://www.intohigher.com/uk/en-gb/our-centres/into-university-of-stirling/studying/our-courses/course-list/pre-sessional-english.aspx .

Structure and content

The full Master’s course for each degree outcome is divided into four taught modules containing 12 subject areas or topics; two Foundation modules, two Advanced modules and a single Research Project module. The overall course is divided into three parts:

- Foundation modules
The Foundation modules are taught between September and December. There are six compulsory topics of study within two taught modules, taken consecutively, giving instruction in basic aquaculture concepts and skills. Successful completion of both Foundation modules will qualify you for a Postgraduate Certificate in Sustainable Aquaculture.

- Advanced modules
The two Advanced modules consisting of six compulsory topics of study are taught between January and April. Successful completion of the advanced modules, subsequent to the Foundation modules, will qualify you for a Postgraduate Diploma in Aquatic Pathobiology.

- Research Project module
The Research Project module is normally completed between April and August, and involves research in many areas of aquatic animal health. These projects mostly laboratory based and often result in peer reviewed publications. Successful completion of the module, subsequent to foundation and advanced modules, will qualify you for an MSc in Aquatic Veterinary Studies.

Delivery and assessment

The course is delivered through a variety of formats including lectures, practical classes, seminars, field visits and directed study. Assessment consists of a number of assignments in a range of formats. The Research Project is graded on activities undertaken during the project, the thesis and a presentation you make in front of your peers, supervisors and examiners. The dissertation is examined by internal and external examiners.

Why Stirling?

REF2014
In REF2014 Stirling was placed 6th in Scotland and 45th in the UK with almost three quarters of research activity rated either world-leading or internationally excellent.

Rating

The Institute of Aquaculture, with a rating of 2.45 in the latest Research Assessment Exercise (RAE), was graded the top aquaculture department in the UK.

Strengths

The degree has been taught for almost 40 years and only one of its kind. It gives students the unique opportunity to study the prevention, diagnosis and treatment of aquatic animal diseases in cultured organisms in one of the top institutions of the world.

Career opportunities

The course has run for almost 40 years and has trained over 200 students (in combination with Aquatic Pathobiology) from all over the world. It equips you with expertise applicable to a wide range of potential careers. Our graduates generally find employment in their area of interest, and the world employment market in the area of aquatic animal health remains buoyant.
The course provides a natural career progression for most candidates and a conversion course for others wishing to enter the field. It also provides training for those who wish to pursue a PhD, especially in aquaculture, aquatic health, fisheries and aquatic resources management.
Over the last five intakes, in combination with the Aquatic Pathobiology degree, about 30 percent of graduates have gone on to a PhD or further research, about 25 percent have taken employment as fish health consultants or veterinarians, about 20 percent work in government fisheries departments, about 15 percent are university lecturers and the remainder are managers of farms or aquaria or have other types of employment.

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Introduction

The Institute of Aquaculture is one of a handful of institutions worldwide wholly devoted to aquaculture science and is the only university department of its kind in the UK. The Institute is internationally recognised for both research and teaching and has more than 70 staff and 80 postgraduate students.
Our goal is to develop and promote sustainable aquaculture and in pursuit of this carry out research across most areas of aquaculture science including:
- Reproduction and Genetics
- Health Management
- Nutrition
- Environmental Management
- Aquaculture Systems and International Development

Key information

- Degree type: Postgraduate Diploma, MSc
- Study methods: Full-time
- Start date: September The course is available on a block-release basis (by selecting individual or a series of modules) over a period not exceeding five academic years.
- Course Director: Dr Trevor Telfer

Course objectives

You will gain an understanding of the biology, husbandry and environment of farmed aquatic species, in addition to specialist expertise in the prevention, diagnosis and treatment of aquatic animal diseases in cultured organisms. It is also intended as preparation for students who plan to pursue a PhD in the area of aquatic animal health or disease.

English language requirements

If English is not your first language you must have one of the following qualifications as evidence of your English language skills:
- IELTS: 6.0 with 5.5 minimum in each skill
- Cambridge Certificate of Proficiency in English (CPE): Grade C
- Cambridge Certificate of Advanced English (CAE): Grade C
- Pearson Test of English (Academic): 54 with 51 in each component
- IBT TOEFL: 80 with no subtest less than 17

For more information go to English language requirements https://www.stir.ac.uk/study-in-the-uk/entry-requirements/english/

If you don’t meet the required score you may be able to register for one of our pre-sessional English courses. To register you must hold a conditional offer for your course and have an IELTS score 0.5 or 1.0 below the required standard. View the range of pre-sessional courses http://www.intohigher.com/uk/en-gb/our-centres/into-university-of-stirling/studying/our-courses/course-list/pre-sessional-english.aspx .

Structure and content

The full Master’s course for each degree outcome is divided into four taught modules containing 12 subject areas or topics; two foundation modules, two advanced modules and a single Research Project module. The overall course is divided into three parts:

- Foundation modules
The Foundation modules are taught between September and December. There are six compulsory topics of study within two taught modules, taken consecutively, giving instruction in basic aquaculture concepts and skills. Successful completion of both Foundation modules will qualify you for a Postgraduate Certificate in Sustainable Aquaculture.

- Advanced modules
The two advanced modules consisting of six compulsory topics of study are taught between January and April. Successful completion of the advanced modules, subsequent to the Foundation modules, will qualify you for a Postgraduate Diploma in Aquatic Pathobiology.

- Research Project module
The Research Project module is normally completed between April and August, and involves research in many areas of aquatic animal health. These projects are mostly laboratory based and often result in peer-reviewed publications. Successful completion of the module, subsequent to foundation and advanced modules, will qualify you for an MSc in Aquatic Pathobiology.

Delivery and assessment

The course is delivered though a variety of formats including lectures, practical classes, seminars, field visits and directed study. Assessment consists of a number of assignments in a range of formats. The Research Project is graded on your activities during the project, your dissertation and a seminar presentation made in front of your peers, supervisors and examiners. The dissertation is examined by Aquaculture and external examiner.

Why Stirling?

REF2014
In REF2014 Stirling was placed 6th in Scotland and 45th in the UK with almost three quarters of research activity rated either world-leading or internationally excellent.

Rating

The Institute of Aquaculture, with a rating of 2.45 in the latest Research Assessment Exercise (RAE), was graded the top aquaculture department in the UK.

Strengths

The degree has been taught for almost 40 years and only one of its kind. It give students the unique opportunity to study the prevention, diagnosis and treatment of aquatic animal diseases in cultured organisms in one of the top institutions of the world.

Career opportunities

This course has run for almost 40 years and has trained over 200 students (in combination with Aquatic Veterinary Studies) from all over the world. It equips graduates with expertise applicable to a wide range of potential careers. The career path selected depends on your personal interests, as well as your previous experiences. Our graduates generally find employment in their area of interest and the world employment market in the area of aquatic animal health remains buoyant.
The course provides a natural career progression for most candidates and a conversion course for others wishing to enter the field. It also provides training for those who wish to pursue a PhD, especially in aquaculture, aquatic health, fisheries and aquatic resources management.
Over the last five intakes, in combination with the Aquatic Veterinary Studies degree, about 30 percent of graduates have gone on to a PhD or further research, about 25 percent have taken employment as aquatic health consultants, about 20 percent work in government fisheries departments, about 15 percent are university lecturers and the remainder are managers of farms or aquaria or have other types of employment.

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The Sustainable Aquaculture distance learning modular programme is taught part time via an online e-learning platform offering online tutorial support, direct email contact with tutors, video streams and access to student bulletin boards. This structure allows students the maximum flexibility to complete their studies while continuing in their employment.

This course can be studied on a modular basis, as a PGCert, PGDip or MSc.

Highlights

• Flexible modular e-learning allows students to complete their studies while continuing in their employment.
• The course uses an online e-learning platform with tutorial support, direct contact with tutors, video steam and access to student bulletin boards.

Teaching format

Both PGDip and MSc students take taught modules covering all aspects of aquaculture both vertebrate and invertebrate over an 18-month period. MSc students then spend the next six months researching and writing a dissertation of no more than 15,000 words to be submitted on a specified date at the end of the course.

Classes are taught through a combination of weekly lectures and tutorials and are assessed through a combination of written examinations and coursework. The course consists of a series of compulsory core modules and a choice of five optional modules matched to students’ specific interests.

Modules

The modules in this programme have varying methods of delivery and assessment. For more details of each module, including weekly contact hours, teaching methods and assessment, please see the latest module catalogue which is for the 2017–2018 academic year; some elements may be subject to change.

Core modules

• Aquaculture and Fisheries: the global importance of aquaculture and fisheries industries worldwide.
• Biology for Aquaculture: the fundamental biology, anatomy and physiology of both invertebrate and vertebrate aquaculture species. 
• Nutrition for Aquaculture: the anatomy, physiology and nutritional requirements of key fish and invertebrate species.
• Health and Disease: the factors that influence disease processes in cultured fish and invertebrates. 
• Management, Husbandry and Sustainability: production management and business management of modern aquaculture practices.
• Markets, Products, Processing and Food Safety: advanced knowledge of aquaculture markets, products, processing and food safety.
• Local and Global Impacts of Aquaculture: the environmental impact of aquaculture practices on both local and global scales.

Optional modules

• Advanced Welfare and Ethics
• Breeding and Genetics
• Larval Rearing
• Ornamental and Aquaria Production
• Recirculation Aquaculture Systems.

Research Dissertation

Students on the MSc programme complete a 15,000-word dissertation at the end of their studies. The dissertation involves the study of a defined problem within the field of sustainable aquaculture. Students are required to collate and analyse data and to discuss their results in the light of existing literature. In some cases, projects might also involve the design of experiments or the gathering of data. 

If students choose not to complete the dissertation requirement for the MSc, there is an exit award available that allows suitably qualified candidates to receive a Postgraduate Diploma. By choosing the exit award, you will finish your degree at the end of the taught portion of the programme and receive a PGDip instead of an MSc.

Careers

Graduates will typically pursue a career in higher level management, research and development or business development within the global aquaculture business.

The Careers Centre offers one-to-one advice to all students on a taught postgraduate course and offers a programme of events to assist students to build their employability skills.

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Several agencies at a national and international level are required to manage our environment sustainably by implementing policy and legislation. The study of Applied Environmental Science is critical for establishing policies in environmental assessment, evaluating potential change in environmental quality in response to various land use and other activities, and in the development of management and conservation strategies, as well as contributing to policy formulation.

This programme provides graduates with a thorough knowledge of Environmental Science and there is a heavy emphasis on practical training in fieldwork, laboratory analyses, information sourcing, data analysis,planning, reporting and communication. You will work with an interdisciplinary team of experts covering the key aspects of Environmental Science, encompassing marine, freshwater and terrestrial systems, to make this an exceptionally practical multidisciplinary programme.

Key Fact

This Applied Environmental Science course has been running for over 20 years, it’s the only such MSc in Ireland to include a major input from civil engineering, relating particularly to water quality, hydrology and waste treatment processes. This MSc also offers a 2 month work placement in the environmental sector providing relevant work experience.

Core Modules

Samples of modules include:
• Water Resources Engineering
• Vegetation Ecology
• Environmental Impact Assessment
• Geographic Information Systems (GIS) and Data Analyses
• Freshwater Resources Assessment
• Remote Sensing
• Global Change Ecology
• Ecological Modelling
• Wildlife & Resources Management
• Integrated Municipal Solid Waste
• Marine/Coastal Ecology
• Soil Ecology
• Water, Waste & Environment Modelling
• Environmental Geology
• Ecotoxicology & Air Quality Monitoring


The course gives due consideration to key legislative requirements and policy developments. Modules and topics shown are subject to change and are not guaranteed by UCD.

Career Opportunities

Our graduates are building successful varied careers in environmental resources assessment, management and protection. A considerable number have been employed in consultancy positions and some are also with the Inland Fisheries Ireland, the Department of the Environment and the Environmental Protection Agency (EPA). Some graduates have also continued their studies at PhD level in the areas of fisheries, biomass fuels, soil, water engineering and invertebrate ecology.

Facilities and Resources

The School of Biology and Environmental Science has 14 state-of the-art research laboratories that are equipped to support a very wide range of research activities at the cellular or whole organism level. The UCD Rosemount Environmental Research Station can also support glasshouse or field-based experiments.

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A one year MSc degree focussing on core and specialist competences in key themes of fisheries, marine conservation; sustainability and ecosystem based management.

Course Overview

Level: 90 ECTS taught MSc, Level 9

Duration: 1 year, starts September

Outline: The course consists of six taught modules (5 ECTS each) and a major research thesis (60 ECTS).

The modules are:

Ecology of Top Predators in Marine Systems

Life History Strategies and Trade-offs

Secondary Impacts of Harvest on Wild Populations and Ecosystems

Applied Geographic Information Systems

Data Analysis Using R and R Studio

Seabird and Marine Mammal Population Assessment techniques

Research Thesis

Course Highlights

Teaching by research-active staff working in the field of Applied Marine Conservation with particular interest in marine mammals, seabirds and fisheries.

A major research thesis on a real conservation problem, in collaboration with a supervisor from GMIT and a supervisor from an external organisation.

Graduates will be well prepared for careers in marine conservation and management, or may continue to PhD research.

How to Apply

To request an application form, please contact Dr Ian O’Connor at: [email protected]

For any queries about the application process please contact the Admissions Office at +353 (0)91 742305, or at [email protected]

For any queries about the course please contact the course coordinator: Dr Ian O’Connor, email: [email protected]

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The Sustainable Aquaculture distance learning modular programme is taught part time via an online e-learning platform offering online tutorial support, direct email contact with tutors, video streams and access to student bulletin boards. This structure allows students the maximum flexibility to complete their studies while continuing in their employment.

Highlights

• Flexible modular e-learning allows students to complete their studies while continuing in their employment.
• The course uses an online e-learning platform with tutorial support, direct contact with tutors, video stream and access to student bulletin boards.

Teaching format

Classes are taught through a combination of weekly lectures and tutorials and are assessed through a combination of written examinations and coursework.

Further particulars regarding curriculum development.

Modules

The modules in this programme have varying methods of delivery and assessment. For more details of each module, including weekly contact hours, teaching methods and assessment, please see the latest module catalogue which is for the 2017–2018 academic year; some elements may be subject to change for 2018 entry.

• Aquaculture and Fisheries: the global importance of aquaculture and fisheries industries worldwide.
• Biology for Aquaculture: the fundamental biology, anatomy and physiology of both invertebrate and vertebrate aquaculture species. 
• Biology for Aquaculture Vertebrates: the fundamental biology, anatomy and physiology of vertebrate aquaculture species.
• Biology for Aquaculture Invertebrates: the fundamental biology, anatomy and physiology of either invertebrate aquaculture species. 
• Nutrition for Aquaculture: the anatomy, physiology and nutritional requirements of key fish and invertebrate species.
• Nutrition for Vertebrates: the anatomy, physiology and nutritional requirements of key fish.
• Nutrition for Invertebrates: the anatomy, physiology and nutritional requirements of invertebrate species.
• Management, Husbandry and Sustainability: production management and business management of modern aquaculture practices.
• Health and Disease: the factors that influence disease processes in cultured fish and invertebrates. 
• Health and Disease Vertebrates: the factors that influence disease processes in cultured fish.
• Health and Disease Invertebrates: the factors that influence disease processes in invertebrates.
• Markets, Products, Processing and Food Safety: advanced knowledge of aquaculture markets, products, processing and food safety.
• Local and Global Impacts of Aquaculture: the environmental impact of aquaculture practices on both local and global scales.
• Breeding and Genetics: selective breeding programmes and modern genetic techniques applied in aquaculture practices.
• Advanced Welfare and Ethics: the welfare and ethical issues raised by current aquaculture practices.
• Recirculation Aquaculture Systems: the use of recirculating aquaculture systems in modern aquaculture practices.
• Ornamental and Aquaria Production: advanced knowledge of animals produced for the ornamental and aquaria section of the aquaculture business.
• Larval Rearing: the larval production techniques used in the aquaculture business.

The modules listed here are indicative, and there is no guarantee they will run for 2018 entry. Take a look at the most up-to-date modules in the module catalogue.

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Course content

The programme encompasses the following key ideas:

·        Understanding complex marine systems from a range of standpoints. Establishing a core body of knowledge about the marine environment and the physical, chemical, ecological and anthropogenic processes operating on a range of spatial and temporal scales.

·        Multidisciplinary approaches. Creating a multidisciplinary approach to understanding and managing the marine environment through integrated field, laboratory and theory-based learning and examine this in the context of the relevant legislative framework and global policy changes.

·        Understanding the impacts of both natural and anthropogenic factors on the marine environment alongside environmental change. Using a multidisciplinary approach to the development of applied solutions to managing marine resources and biodiversity in an ever changing situation.

·        Use of big marine data. The collection of rigorous scientific data; formulating and testing hypotheses through carrying out scientific investigations and communicating information in a variety of formats to a range of audiences.

·        Professional practice and application to real world situations. Understanding the links between scientific ideas and their application to solving marine environmental problems by working with professionals from a range of scientific disciplines. In addition, using industry-standard approaches, equipment and analysis to collect, analyse and report on ecological and environmental data from field and laboratory investigations in the relevant format to inform the public, practitioners in the field, policy makers and scientists.

Themes

The programme allows the progression of students along two main pathways with different core modules to allow for specific career and skill development. Those wishing to pursue a career in fisheries science can follow the MSc Marine Environmental Management (Fisheries) pathway where those students who wish to follow the more ecological route can follow the MSc Marine Environmental Management (Ecology) route.

Example modules:

• Ecosystem Assessment. Focussing onkey environmental issues, the management of water quality, habitat degradation of inland and costal waters. Familiarisation with the Water Framework Directive.  Field skills including ecohydrology, hydromorphology, river habitat survey, invertebrate (WHPT, RIVPACS) and diatom (TDI) biomonitoring and modelling, water chemistry, habitat surveying and vegetation classification.
• Applied Benthic Ecology. The use of industry-standard approaches, equipment and analysis to collect, analyse and report on marine ecological and environmental data from field and laboratory investigations. During a 1 week field trip students are trained in survey design using sublittoral sampling equipment and then tasked as a group designing a question and supervising the operation of a survey boat for a day. Samples will be worked up (quantified, taxonomic work and mapping) and analysed on return the university.
• Operational Oceanography. Desktop oceanography using the myriad of open source “big data” sources available, students will learn to use a range of recognised resources to model and analyse contemporary and future oceanographic situations and issues.
• Research Design.  Identifying aspects of environmental problems amenable to qualitative and quantitative study, questionnaire design, programmes of monitoring and experimental study. The scientific method: formulating and testing hypotheses through carrying out scientific investigations using primary and secondary data from field, laboratory, computer and desk-based study. To support thier analytical abilities students take part in a 3-day intensive R programming course.
• Dissertation in marine ecology or management using extensive links with industry and NGOs. These can be data based or field based in nature.

Optional modules

• Principles of GIS. Practical use of the most widely available GIS system ArcGIS on real-world environmental problems; development of a wide range of special analysis and problem-solving skills.
• Environmental Impact Assessment. Introduction to EIA/EcIA; scoping and valuation; key ecological receptors; characterising impacts of urbanisation or industrial development; determining significance; presenting an EcIA to consultees.
• Ecotoxicology. Knowledge of the impacts of persistent and ephemeral pollution on marine and estuarine systems)
• Scientific Diving. Training to or towards this HSE recognised professional qualification and an understanding of the regulatory and legal framework in which such activities sit. Student divers will carry out a research project to give them an opportunity to more fully understand the opportunities and limitations of this research approach.

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This course embraces the implications of food safety and quality management against the backdrop of food authenticity and sustainability within an increasingly globalised food industry. You will gain an in-depth understanding of regional, national, and international standards in regulatory processes, and the role of public institutions and policy makers in delivering safe, quality foods to consumers.

This course is designed for graduates and those working in the agri-food industries who are seeking to advance their knowledge and understanding of food safety and quality management, and progress their professional careers.

Structure

The course may be studied full-time over 12 months or part-time over two years.

You will study eight modules, followed by the Research Project, carried out over the summer to be submitted in September. It will be presented as a review paper and as a research paper.

If you do not wish to undertake the Research Project may choose to take a Postgraduate Diploma following successful completion of eight modules.

You will learn through a combination of lectures, guest speakers, group workshops and seminars, case studies, individual and student-led research, group projects, and field studies

Students are encouraged to participate in the RAU Enterprise Scheme where they can develop their entrepreneurial skills towards starting their own business.

This course is available to start in either September or January.

September entry

Students will study four modules in the autumn term followed by four modules in the spring term, and complete their Research Project by the end of September.

January entry

Students will study four modules in the spring term, complete their Research Project by the end of September, and study four modules in the autumn term.

Modules

• 4014 Food Chain
• 4075 Research Project
• 4206 Fundamentals of Food Science
• 4207 Systems for Food Safety Management
• 4209 Sustainability and the Food industry
• 4228 New Product Development (NPD) in the Agri-Food Industry
• 4237 The Politics and Policies of Food Assurance

Plus choice of TWO modules, selected from:

• 4040 Sustainable Management of Soil and Water
• 4084 Tourism and Development
• 4110 Fisheries and Aquaculture Management
• 4201 Poverty and Food Security
• 4211 Global Red Meat Chains
• 4212 Global White Meat Chains
• 4213 Global Dairy Food Chain
• 4238 Integrated Organic Systems

Modules will be taught in 10 week blocks.

Assessment

Modules are assessed through written examinations and coursework, including case study analysis, essay writing, oral and poster presentations, and assessed seminars. For the new product development (NPD) module, students are assessed against a food product which they develop and produce in small teams. To complete this module, students are given training in the CIEH Level 2 Award in Food Safety for Manufacturing, which is beneficial to them post-graduation.

Career prospects

Graduates will be equipped with the education and industry experience to progress their career and become food safety and quality management professionals within:

• An international institution – UN (World Food Programme), IFAD, FAO, IFPRI etc.
• Government and statutory bodies – Defra, DflD, FSA etc.
• Business and industry – major agricultural and food supply companies, consultancy
• NGOs – local food associations, aid and development organisations
• Academia and research – lecturer, PhD

How to apply

For information on how to apply, please follow this link: https://www.rau.ac.uk/STUDY/POSTGRADUATE/HOW-APPLY

Funding

For information on funding, please view the following page: https://www.rau.ac.uk/study/postgraduate/fees-and-funding/funding

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