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Masters Degrees (Fermentation)

We have 30 Masters Degrees (Fermentation)

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Engineering organisms and processes to generate the products of the future. Many everyday products are generated using biological processes. Read more
Our established programme in Biotechnology, which has been extensively updated, includes a wide range of modern molecular biology techniques and how biotechnology can be used by today's society. Read more
The programme aims to provide students with training and learning opportunities in the skills and specialised knowledge needed to equip them for a career in biotechnology, molecular biotechnology or molecular biology, in particular in industry. Read more
The Biotechnology MSc within the Institute of Biological, Environmental and Rural Sciences (IBERS) provides you with key skills, specialist knowledge and essential training for a career in industrial or academic bioscience. Read more
If you have a Bachelors degree in the biosciences, biochemistry, pharmacy or biological chemistry and you want to develop specialist knowledge in molecular biology then this postgraduate programme is for you. Read more
This programme will give you hands-on practical experience of both laboratory and bioinformatics techniques. You will also be trained in biotechnology research strategies. Read more
Biotechnology is defined as the industrial exploitation of living organisms or the exploitation of components derived from these organisms. Read more
The MSc Biotechnology programme aims to provide students with the opportunity to develop advanced level theoretical knowledge, understanding, practical experience and training, with a particular focus on modern molecular and systems biology approaches to emerging biotechnologies. Read more
With an emphasis on the application of knowledge and skills to real-world challenges, the course is designed for graduates looking to prepare themselves for a career in the biotechnology field, as well as for those in relevant employment. Read more
This course will enhance your understanding of key concepts in biotechnology and environmental sustainability and their practical application from innovation to commercialisation. Read more
Unique in New Zealand. The breadth and depth of Massey University’s postgraduate microbiology programme is unique in New Zealand. Read more
Our MSc is for students from a variety of backgrounds with varied levels of biotechnology experience. You will develop an understanding of contemporary molecular biology and biotechnology principles and practices. Read more
Food is necessary for human survival, is an important source of pleasure, and plays an enormous role in the global economy. Microbes play an essential role in food preservation and safety, food for health and food biotechnology. Read more
. What is the Master in Biochemical Engineering Technology all about?. This master's programme incorporates knowledge from various sectors (food, biomedical, pharmaceutical, environmental, etc.) to provide a well-rounded graduate-level curriculum in biomechanical engineering. Read more
Every day we are hearing of ground breaking advances in the field of tissue engineering which offer tremendous potential for the future of regenerative medicine and health care. Read more

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