Sign up to our newsletter today
We've been helping students find the right postgraduate course for over a decade.
Login to your account
Enter your username below to login to your account.
All Course Types
All Study Types
All Start Terms
With a high practical content, the course reviews the process from start to finish (from pre-clinical studies, to clinic, through to marketing), preparing you for work in an industrial or academic setting and giving you an opportunity to gain employment in the global biopharmaceutical field. Read more
The Biotechnology MSc within the Institute of Biological, Environmental and Rural Sciences (IBERS) provides you with key skills, specialist knowledge and essential training for a career in industrial or academic bioscience. Increasingly, biotechnology companies are recruiting Master’s students with specialised skills to perform jobs previously the reserve of Doctorate level scientists. Read more
Our established programme in Biotechnology, which has been extensively updated, includes a wide range of modern molecular biology techniques and how biotechnology can be used by today's society. Read more
The MSc Biotechnology programme aims to provide students with the opportunity to develop advanced level theoretical knowledge, understanding, practical experience and training, with a particular focus on modern molecular and systems biology approaches to emerging biotechnologies. Read more
With an emphasis on the application of knowledge and skills to real-world challenges, the course is designed for graduates looking to prepare themselves for a career in the biotechnology field, as well as for those in relevant employment. Read more
Food is necessary for human survival, is an important source of pleasure, and plays an enormous role in the global economy. Microbes play an essential role in food preservation and safety, food for health and food biotechnology. Read more
Our MSc is for students from a variety of backgrounds with varied levels of biotechnology experience. You will develop an understanding of contemporary molecular biology and biotechnology principles and practices. Read more
This programme prepares candidates for entry into the malting, brewing or distilling industries, or to conduct research. It covers a broad range of subjects, from brewing science and chemical engineering, to business studies and production management. Read more